Sloppy Tofu Recipe

Posted by
Rate It!
Sloppy Tofu
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place the block of tofu onto a plate, then place another plate on top. Set a 3 to 5 pound weight on top (a container filled with water works well). Press the tofu for 20 to 30 minutes, the drain off and discard the accumulated liquid.
  2. Preheat an oven to 400 degrees F (200 degrees C). Grease a baking sheet.
  3. Cut the block of tofu down the middle, then widthwise into 1/4 inch thick squares. Arrange on the prepared baking sheet.
  4. Bake in the preheated oven for 6 minutes, the turn the pieces over, and continue baking 5 minutes more. Remove the baking sheet from the oven, and allow to cool. Once the tofu is cool enough to handle, cut into 1/4 inch dice.
  5. Heat the vegetable oil in a large skillet over medium heat. Stir in the onion and green pepper; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the diced tofu, ketchup, sugar, mustard, and vinegar; season to taste with salt. Bring to a simmer over medium-high heat, then reduce the heat to medium-low, and simmer for 10 minutes. Serve on the whole wheat hamburger buns.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 561.61 Kcal (2351 kJ)
Calories from fat 294.01 Kcal
% Daily Value*
Total Fat 32.67g 50%
Sodium 663.48mg 28%
Potassium 109.62mg 2%
Total Carbs 59.17g 20%
Sugars 10.14g 41%
Dietary Fiber 4.98g 20%
Protein 6.88g 14%
Vitamin C 47.2mg 79%
Vitamin A 0.6mg 20%
Iron 11.3mg 63%
Calcium 65.5mg 7%
Amount Per 100 g
Calories 287.68 Kcal (1204 kJ)
Calories from fat 150.6 Kcal
% Daily Value*
Total Fat 16.73g 50%
Sodium 339.86mg 28%
Potassium 56.15mg 2%
Total Carbs 30.31g 20%
Sugars 5.19g 41%
Dietary Fiber 2.55g 20%
Protein 3.53g 14%
Vitamin C 24.2mg 79%
Vitamin A 0.3mg 20%
Iron 5.8mg 63%
Calcium 33.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top