Directions:
- Before making crust, combine sauce ingredients; ketchup, sugar, mustard, vinegar, and Worcestershire sauce in a small sauce pan; simmer on medium heat.
- Preheat oven to 450 degrees Fahrenheit.
- Prepare pizza crust according to directions.
- Combine beef, onion, green pepper, and Weber seasoning or salt and pepper to taste; cook until beef is done.
- Prebake prepared crust for 10 minutes for a crisper crust.
- Top baked crust with sauce, cooked beef, American cheese slices, dill pickle slices, and Cheddar cheese (in that order).
- Return pizza to the oven and cook for another 15 to 20 minutes until cheese is melted and crust is browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 759.64 Kcal (3180 kJ) | ||
| Calories from fat | 455.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.58g | 78% | |
|---|---|---|---|
| Cholesterol | 136.01mg | 45% | |
| Sodium | 1374.45mg | 57% | |
| Potassium | 479.01mg | 10% | |
| Total Carbs | 38.43g | 13% | |
| Sugars | 9.65g | 39% | |
| Dietary Fiber | 2.95g | 12% | |
| Protein | 39.2g | 78% | |
| Vitamin C | 27.9mg | 47% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 2.7mg | 15% | |
| Calcium | 616.5mg | 62% | |
| Amount Per 100 g | |||
| Calories | 211.22 Kcal (884 kJ) | ||
| Calories from fat | 126.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.06g | 78% | |
|---|---|---|---|
| Cholesterol | 37.82mg | 45% | |
| Sodium | 382.16mg | 57% | |
| Potassium | 133.19mg | 10% | |
| Total Carbs | 10.68g | 13% | |
| Sugars | 2.68g | 39% | |
| Dietary Fiber | 0.82g | 12% | |
| Protein | 10.9g | 78% | |
| Vitamin C | 7.8mg | 47% | |
| Vitamin A | 0.4mg | 49% | |
| Iron | 0.8mg | 15% | |
| Calcium | 171.4mg | 62% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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