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Slice And Bake Chocolate Chip Cookies Recipe

Slice And Bake Chocolate Chip Cookies Recipe

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Ingredients:

Serving

3 cups plus 6 tsp flour
1 1/2 tsp baking soda
1 1/2 tsp salt
1 1/2 cup margarine, softened
1 cup plus 2 tsp. sugar
1 1/2 tsp. vanilla
3 cups chocolate chips
1 1/2 cup chopped nuts

Directions:

Combine flour, baking soda, and salt;set aside.
In a large bowl combine margarine, sugar, brown sugar and vanilla;beat until creamy.
Beat in eggs.
Gradually add flour mixture;mix well
Stir in chocolate chips and nuts.
Divide dough into quarters.
On waxed paper shape each quarter into a 9 inch roll.
Roll in waxed paper.
Refrigerate up to 1 week or freeze up to 8 weeks
To bake, preheat oven to 375*.
Cut each roll into 1 inch slices.
Cut each slice into 4 pieces.
Place on cookie sheet and bake 8 to 10 minutes.
Makes 12 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	408.35 Kcal (1710 kJ)
Calories from fat	245.96 Kcal
		% Daily Value*
Total Fat	27.33g	42%
Sodium	698.17mg	29%
Potassium	145.48mg	3%
Total Carbs	38.05g	13%
Sugars	0.55g	2%
Dietary Fiber	2.31g	9%
Protein	4.82g	10%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	2.2mg	12%
Calcium	67.1mg	7%

Amount Per 100 g
Calories	513.05 Kcal (2148 kJ)
Calories from fat	309.03 Kcal
		% Daily Value*
Total Fat	34.34g	42%
Sodium	877.18mg	29%
Potassium	182.78mg	3%
Total Carbs	47.8g	13%
Sugars	0.69g	2%
Dietary Fiber	2.9g	9%
Protein	6.06g	10%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	5%
Iron	2.8mg	12%
Calcium	84.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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