Slice And Bake Chocolate Chip Cookies |
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Prep Time: 0 Minutes Cook Time: 8 Minutes |
Ready In: 8 Minutes Servings: 25 |
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I like this recipe because you can make it, and save for later. Who needs to buy the cookie dough at the store when you have this around! The cookies taste great! Ingredients:
3 cups plus 6 t flour |
1 1/2 tsp baking soda |
1 1/2 tsp salt |
1 1/2 cup margarine, softened |
1 cup plus 2 t. sugar 1 cup plus 2t. brown sugar |
1 1/2 tsp. vanilla |
3 cups chocolate chips |
1 1/2 cup chopped nuts |
Directions:
1. Combine flour, baking soda, and salt;set aside.
2. In a large bowl combine margarine, sugar, brown sugar and vanilla;beat until creamy.
3. Beat in eggs.
4. Gradually add flour mixture;mix well
5. Stir in chocolate chips and nuts.
6. Divide dough into quarters.
7. On waxed paper shape each quarter into a 9 inch roll.
8. Roll in waxed paper.
9. Refrigerate up to 1 week or freeze up to 8 weeks
10. To bake, preheat oven to 375*.
11. Cut each roll into 1 inch slices.
12. Cut each slice into 4 pieces.
13. Place on cookie sheet and bake 8 to 10 minutes.
14. Makes 12 dozen.
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