Skor Chocolate Bar Dessert Recipe

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Skor Chocolate Bar Dessert
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Ingredients
8
Count
Nutrition
140
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Mix crumbs, 1/4 cup sugar and butter in a 13 by 9 inch pan.
  2. Press firmly onto bottom of pan.
  3. Refrigerate for 10 minutes.
  4. Beat cream cheese and remaining 1/4 cup sugar in medium bowl until smooth.
  5. Gently stir in 1/2 of the Cool Whip.
  6. Spread evenly over crust.
  7. Sprinkle chopped Skor bars over cream cheese layer.
  8. Pour milk into a large bowl.
  9. Add pudding mixes.
  10. Beat for one minute.
  11. Pour over Skor layer.
  12. Let stand for 5 minutes or until thickened.
  13. Spread remaining Cool Whip over pudding layer.
  14. Refrigerate for 2 hours.
  15. Cut into squares.
  16. Store leftovers in fridge.
  17. Note: I placed the Skor chocolate bars in the freezer for about 30 minutes to make chopping easier.
  18. Actually, I used a hammer to break them into pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.66 Kcal (585 kJ)
Calories from fat 55.35 Kcal
% Daily Value*
Total Fat 6.15g 9%
Cholesterol 17.52mg 6%
Sodium 216.63mg 9%
Potassium 113.49mg 2%
Total Carbs 18.2g 6%
Sugars 15.4g 62%
Dietary Fiber 0.53g 2%
Protein 1.94g 4%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 65.9mg 7%
Amount Per 100 g
Calories 183.61 Kcal (769 kJ)
Calories from fat 72.77 Kcal
% Daily Value*
Total Fat 8.09g 9%
Cholesterol 23.03mg 6%
Sodium 284.8mg 9%
Potassium 149.21mg 2%
Total Carbs 23.92g 6%
Sugars 20.25g 62%
Dietary Fiber 0.69g 2%
Protein 2.55g 4%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 86.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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