Skewered Singapore Chicken and Pineapple Recipe

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Skewered Singapore Chicken and Pineapple
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Ingredients:

Directions:

  1. Prepare grill or broiler.
  2. Combine first 9 ingredients in a large bowl. Add chicken and bell pepper, tossing to coat. Thread chicken, pineapple, and bell pepper alternately onto each of 8 (12-inch) skewers. Discard marinade. Place kebabs on grill rack or broiler pan coated with cooking spray; cook 10 minutes or until chicken is done, turning occasionally. Serve with rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 413.62 Kcal (1732 kJ)
Calories from fat 111.92 Kcal
% Daily Value*
Total Fat 12.44g 19%
Cholesterol 65.22mg 22%
Sodium 715.04mg 30%
Potassium 279.27mg 6%
Total Carbs 48.29g 16%
Sugars 12.3g 49%
Dietary Fiber 4.24g 17%
Protein 27.63g 55%
Vitamin C 33.4mg 56%
Vitamin A 0.7mg 25%
Iron 14.8mg 82%
Calcium 25.5mg 3%
Amount Per 100 g
Calories 114.65 Kcal (480 kJ)
Calories from fat 31.02 Kcal
% Daily Value*
Total Fat 3.45g 19%
Cholesterol 18.08mg 22%
Sodium 198.2mg 30%
Potassium 77.41mg 6%
Total Carbs 13.39g 16%
Sugars 3.41g 49%
Dietary Fiber 1.17g 17%
Protein 7.66g 55%
Vitamin C 9.2mg 56%
Vitamin A 0.2mg 25%
Iron 4.1mg 82%
Calcium 7.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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