Directions:
- Put raisins in a micro-wave safe bowl or small saucepan and cover with sherry or orange juice. Heat on stove top (3 minutes) or microwave (1 1/2 minutes) until liquid is steaming hot. Let cool while you prepare kugel mixture.
- Preheat oven to 400 degrees F. Butter an 11 x 17 inch jellyroll pan. Cook noodles according to package directions and drain well. Immediately return noodles to pot and add butter. Toss until butter melts.
- In large bowl, whisk together the eggs, cottage cheese, sour cream, sugar, cinnamon, lemon zest and salt. Drain raisins and add to bowl along with butter noodles. Mix well.
- Spread mixture in prepared pan and smooth top. Bake until top is crusty and golden, 25 to 35 minutes. Serve warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 353.23 Kcal (1479 kJ) | ||
| Calories from fat | 119.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.28g | 20% | |
|---|---|---|---|
| Cholesterol | 124.64mg | 42% | |
| Sodium | 249.2mg | 10% | |
| Potassium | 333.26mg | 7% | |
| Total Carbs | 44.55g | 15% | |
| Sugars | 5.71g | 23% | |
| Dietary Fiber | 2.36g | 9% | |
| Protein | 14.54g | 29% | |
| Vitamin C | 3.4mg | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.3mg | 13% | |
| Calcium | 102.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 227.39 Kcal (952 kJ) | ||
| Calories from fat | 76.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.55g | 20% | |
|---|---|---|---|
| Cholesterol | 80.24mg | 42% | |
| Sodium | 160.42mg | 10% | |
| Potassium | 214.53mg | 7% | |
| Total Carbs | 28.68g | 15% | |
| Sugars | 3.68g | 23% | |
| Dietary Fiber | 1.52g | 9% | |
| Protein | 9.36g | 29% | |
| Vitamin C | 2.2mg | 6% | |
| Iron | 1.5mg | 13% | |
| Calcium | 65.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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