Directions:
- Place raw pork in the crockpot/slowcooker.
- Sprinkle with all remaining ingredients. Turn pork to coat well.
- Cover and cook on high for 4-6 hours or on low for 6-8 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 183.36 Kcal (768 kJ) | ||
| Calories from fat | 38.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.27g | 7% | |
|---|---|---|---|
| Cholesterol | 93.56mg | 31% | |
| Sodium | 142.51mg | 6% | |
| Potassium | 561.71mg | 12% | |
| Total Carbs | 0.86g | 0% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 31.27g | 63% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 1.5mg | 8% | |
| Calcium | 10.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 122.94 Kcal (515 kJ) | ||
| Calories from fat | 25.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.87g | 7% | |
|---|---|---|---|
| Cholesterol | 62.73mg | 31% | |
| Sodium | 95.55mg | 6% | |
| Potassium | 376.61mg | 12% | |
| Total Carbs | 0.57g | 0% | |
| Sugars | 0.12g | 1% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 20.97g | 63% | |
| Vitamin C | 1.9mg | 5% | |
| Iron | 1mg | 8% | |
| Calcium | 7.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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