Simple & Tasty Apple Pie Recipe

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Simple & Tasty Apple Pie
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Ingredients
13
Count
Nutrition
446
Calories
Total time
45
Minutes
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1/2 tsp salt
  • 1/2 cup butter or 1/2 cup margarine
  • 1/4 cup cold water
  • 6 -7 medium apples
  • 2 tsp lemon juice (optional)
  • 1/3 cup brown sugar
  • 1/4 cup sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp allspice
  • 1 tbsp butter or 1 tbsp margarine

Directions:

  1. FOR CRUST:.
  2. In a medium to large sized bowl, mix together flour and salt.
  3. Cut in butter with a pastry blender, until you have oatmeal-sized pieces of butter.
  4. Slowly add water, little amounts at a time (you do not want to add too much) and toss with fork until dough starts to come together.
  5. On a lightly floured surface, roll out dough. (This recipe makes the top and bottom crust, divide dough in half before rolling.).
  6. Put one crust in the pie pan, set the other aside.
  7. FOR FILLING:.
  8. Preheat oven 450°F, after 5 minutes of preheating, pre-bake the bottom pie shell 1-2 minutes.
  9. Cut apples and sprinkle with lemon juice (optional), set aside in a medium/large sized bowl.
  10. In another bowl, mix sugars, spices and 2 tbsp flour. Reserve 2-3 tbsp of mixture in a separate bowl.
  11. Toss apples in mixture, and arrange in pie pan (dome shape works well). Sprinkle 1 tsp flour, then with reserved mixture.
  12. Dot with butter, and cover with second crust. Seal/flute edges and slit steam vents.
  13. Bake for 10 minutes at 450°F, then rotate pie and bake 30-35 minutes at 350°F Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 446.49 Kcal (1869 kJ)
Calories from fat 158.33 Kcal
% Daily Value*
Total Fat 17.59g 27%
Cholesterol 45.76mg 15%
Sodium 202.57mg 8%
Potassium 272.5mg 6%
Total Carbs 70.87g 24%
Sugars 36.41g 146%
Dietary Fiber 5.1g 20%
Protein 3.66g 7%
Vitamin C 10.6mg 18%
Vitamin A 0.2mg 7%
Iron 0.5mg 3%
Calcium 36.1mg 4%
Amount Per 100 g
Calories 158.22 Kcal (662 kJ)
Calories from fat 56.1 Kcal
% Daily Value*
Total Fat 6.23g 27%
Cholesterol 16.21mg 15%
Sodium 71.78mg 8%
Potassium 96.56mg 6%
Total Carbs 25.11g 24%
Sugars 12.9g 146%
Dietary Fiber 1.81g 20%
Protein 1.3g 7%
Vitamin C 3.7mg 18%
Vitamin A 0.1mg 7%
Iron 0.2mg 3%
Calcium 12.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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