Simple Chocolate Cake Recipe

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Simple Chocolate Cake
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Ingredients
7
Count
Nutrition
251
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

  • 1 cup s.r flour
  • 1 cup sugar
  • 2 tbsp cocoa
  • 1/2 cup milk
  • 1/2 tsp vanilla

Directions:

  1. Grease a cake tin and preheat oven to moderate (180C)
  2. Mix all ingredients in a large mixing bowl, add melted butter and beat vigorously for 3 minutes. Pour into the cake tin and bake until a skewer comes out clean.
  3. Top with chocolate icing and whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.25 Kcal (1052 kJ)
Calories from fat 84.65 Kcal
% Daily Value*
Total Fat 9.41g 14%
Cholesterol 52.68mg 18%
Sodium 458.62mg 19%
Potassium 104.05mg 2%
Total Carbs 37.65g 13%
Sugars 17.94g 72%
Dietary Fiber 2.22g 9%
Protein 4.57g 9%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 86.5mg 9%
Amount Per 100 g
Calories 313.38 Kcal (1312 kJ)
Calories from fat 105.59 Kcal
% Daily Value*
Total Fat 11.73g 14%
Cholesterol 65.7mg 18%
Sodium 572.02mg 19%
Potassium 129.78mg 2%
Total Carbs 46.96g 13%
Sugars 22.38g 72%
Dietary Fiber 2.77g 9%
Protein 5.7g 9%
Vitamin A 0.1mg 2%
Iron 1.8mg 8%
Calcium 107.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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