Simple Cheesecake...with Some Jazz! Recipe

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Simple Cheesecake...with Some Jazz!
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees
  2. Crust:.
  3. In bowl, combine graham cracker crumbs and sugar, then add melted butter to coat.
  4. Press crumbs into spring-form pan to make crust.
  5. Spread a layer of chocolate chips over the crust.
  6. Filling:.
  7. In mixing bowl, cream the cream cheese.
  8. Add eggs, one at a time, and mix until combined with the cream cheese (you should stop the mixer and scrape the bowl down during this process-making sure it's all incorporated really well).
  9. Add sugar and vanilla, and mix well on a lower speed.
  10. Add in fruit preserves or sauce and mix.
  11. Add cheesecake mixture to the crust and put in the oven.
  12. Bake 35-40 minutes.
  13. When you take it out of the oven, put another layer of chocolate chips on top. The heat will melt them, and then spread the chocolate over top of cake.
  14. Cool to room temp, cover with plastic wrap, and refrigerate
  15. Add fresh fruit on top when ready to serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.12 Kcal (1533 kJ)
Calories from fat 166.03 Kcal
% Daily Value*
Total Fat 18.45g 28%
Cholesterol 73.21mg 24%
Sodium 259.71mg 11%
Potassium 84.65mg 2%
Total Carbs 45.63g 15%
Sugars 25.28g 101%
Dietary Fiber 0.71g 3%
Protein 4.97g 10%
Iron 0.9mg 5%
Calcium 45.3mg 5%
Amount Per 100 g
Calories 347.06 Kcal (1453 kJ)
Calories from fat 157.38 Kcal
% Daily Value*
Total Fat 17.49g 28%
Cholesterol 69.4mg 24%
Sodium 246.19mg 11%
Potassium 80.24mg 2%
Total Carbs 43.25g 15%
Sugars 23.97g 101%
Dietary Fiber 0.67g 3%
Protein 4.71g 10%
Iron 0.8mg 5%
Calcium 42.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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