Directions:
- In large bowl mix together the sugar and flour, add beer and continue to mix, first using a spoon then your hands.
- Batter will be sticky.
- Pour into a 9x5 greased loaf pan
- Bake at 350 for 50-60 minutes.
- Top will be crunchy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 179.13 Kcal (750 kJ) | ||
| Calories from fat | 4.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.47g | 1% | |
|---|---|---|---|
| Sodium | 559.42mg | 23% | |
| Potassium | 59.14mg | 1% | |
| Total Carbs | 37.83g | 13% | |
| Sugars | 2.94g | 12% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 4.69g | 9% | |
| Iron | 2.3mg | 13% | |
| Calcium | 158.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 335.33 Kcal (1404 kJ) | ||
| Calories from fat | 7.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.88g | 1% | |
|---|---|---|---|
| Sodium | 1047.24mg | 23% | |
| Potassium | 110.71mg | 1% | |
| Total Carbs | 70.82g | 13% | |
| Sugars | 5.5g | 12% | |
| Dietary Fiber | 2.63g | 6% | |
| Protein | 8.78g | 9% | |
| Iron | 4.4mg | 13% | |
| Calcium | 296.9mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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