Directions:
- Mix first 4 ingredients well, add flour, soda, and salt and mix again. Pour mixture into one greased 4x8 bread pan or multiple small bread pans.
- Bake at 350 degrees for approximately 50 minutes, 40 for smaller pans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 336.8 Kcal (1410 kJ) | ||
| Calories from fat | 130.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.49g | 22% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 457.18mg | 19% | |
| Potassium | 199.8mg | 4% | |
| Total Carbs | 48.98g | 16% | |
| Sugars | 20.01g | 80% | |
| Dietary Fiber | 2.27g | 9% | |
| Protein | 4.28g | 9% | |
| Vitamin C | 4mg | 7% | |
| Iron | 0.4mg | 2% | |
| Calcium | 10.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 303.56 Kcal (1271 kJ) | ||
| Calories from fat | 117.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.06g | 22% | |
|---|---|---|---|
| Cholesterol | 18.44mg | 7% | |
| Sodium | 412.06mg | 19% | |
| Potassium | 180.08mg | 4% | |
| Total Carbs | 44.15g | 16% | |
| Sugars | 18.04g | 80% | |
| Dietary Fiber | 2.04g | 9% | |
| Protein | 3.86g | 9% | |
| Vitamin C | 3.6mg | 7% | |
| Iron | 0.4mg | 2% | |
| Calcium | 9.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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