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Simple Baklava (Giada De Laurentiis) Recipe

Simple Baklava (Giada De Laurentiis) Recipe

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Ingredients:

Serving

1/2 cup almonds
1/2 cup walnuts
1/4 cup chopped dried apricots
1/4 cup plain bread crumbs
2 tbsp sugar
1 1/2 tsp ground cinnamon
1/4 tsp ground cloves
pinch of salt
1 stick butter, melted, divided
3 tbsp honey
12 sheets phyllo dough

Directions:

Special equipment: 2 mini-muffin tins
Preheat the oven to 350 degrees F.
Place the almonds, walnuts, apricots, bread crumbs, sugar, cinnamon, ground cloves, and salt in a food processor. Run the machine until the mixture is very finely chopped. Transfer the mixture to a small bowl. Add 2 tablespoons of the melted butter and the honey and stir to combine.
On a dry work surface place 1 sheet of phyllo. Using a pastry brush and the remaining melted butter, lightly cover the entire sheet of phyllo with melted butter. Cover the first sheet with a second sheet of phyllo and brush with melted butter. Continue until there is a stack of 6 sheets of phyllo. Cut the stacked phyllo rectangle into 12 equal pieces (Cut lengthwise into 4 pieces and widthwise into 3 pieces.)
Gently press each cut piece of phyllo into the mini-muffin tin cups. Press 1 tablespoon of the nut mixture into each of the phyllo cups. Gather the ends of each of the phyllo squares and twist to make a sachet shape. Continue shaping the remaining sachets in the other mini-muffin tin. Bake until the edges of the phyllo are golden, about 20 to 25 minutes. When cool enough to handle, remove the baklava sachets and transfer to a serving plate.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	114.76 Kcal (480 kJ)
Calories from fat	68.33 Kcal
		% Daily Value*
Total Fat	7.59g	12%
Cholesterol	10.12mg	3%
Sodium	59.57mg	2%
Potassium	61.71mg	1%
Total Carbs	10.48g	3%
Sugars	3.77g	15%
Dietary Fiber	0.91g	4%
Protein	2.16g	4%
Vitamin C	0.1mg	0%
Iron	0.6mg	3%
Calcium	15.5mg	2%

Amount Per 100 g
Calories	445.21 Kcal (1864 kJ)
Calories from fat	265.1 Kcal
		% Daily Value*
Total Fat	29.46g	12%
Cholesterol	39.27mg	3%
Sodium	231.1mg	2%
Potassium	239.39mg	1%
Total Carbs	40.67g	3%
Sugars	14.63g	15%
Dietary Fiber	3.54g	4%
Protein	8.4g	4%
Vitamin C	0.4mg	0%
Vitamin A	0.2mg	2%
Iron	2.2mg	3%
Calcium	60.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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