Sicilian - Style Beefsteak Recipe

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Ingredients:

Serving

3 tbsp extra virgin olive oil
1 garlic clove, crushed
2 large ripe tomatoes, peeled and finely chopped (about 1 lb)
6 oz imported black olives, pitted and chopped
1/2 stalk celery, very finely chopped
1 fresh red chili peppers
2 tbsp capers, rinsed
salt
fresh ground black pepper
1/4 cup finely chopped fresh oregano
2 lbs beef steaks, 1/2 inch thick ( sirloin , rib eye or delmonico)

Directions:

Prepare a hot charcoal fire or preheat a gas grill on high for 20 minutes.
In a large skillet, heat oil over medium high heat, then cook the garlic stirring until it begins to brown.
Remove and discard the garlic.
Add the tomatoes, olives, celery, chili pepper and capers, cook until the liquid is almost evaporated, about 8 minutes.
Turn off the heat, season with salt and pepper and stir in the oregano.
Grill steaks to your liking (about 5 minutes a side will produce a rare steak) and serve topped with the sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	896.69 Kcal (3754 kJ)
Calories from fat	709.85 Kcal
		% Daily Value*
Total Fat	78.87g	121%
Cholesterol	160.99mg	54%
Sodium	949.13mg	40%
Potassium	914.54mg	19%
Total Carbs	10.02g	3%
Sugars	4.68g	19%
Dietary Fiber	4.23g	17%
Protein	40.81g	82%
Vitamin C	32.8mg	55%
Iron	5.9mg	33%
Calcium	116.4mg	12%

Amount Per 100 g
Calories	212.96 Kcal (892 kJ)
Calories from fat	168.59 Kcal
		% Daily Value*
Total Fat	18.73g	121%
Cholesterol	38.24mg	54%
Sodium	225.42mg	40%
Potassium	217.21mg	19%
Total Carbs	2.38g	3%
Sugars	1.11g	19%
Dietary Fiber	1g	17%
Protein	9.69g	82%
Vitamin C	7.8mg	55%
Iron	1.4mg	33%
Calcium	27.6mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.