Directions:
- Form sirloin into 4 (4-inch) patties; season with salt and pepper.
- Heat grill to medium-high; cook, turning once, until burgers are 160° inside for medium (5-6 minutes per side). Serve with desired toppings and buns.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1168.58 Kcal (4893 kJ) | ||
| Calories from fat | 484.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.89g | 83% | |
|---|---|---|---|
| Cholesterol | 181.77mg | 61% | |
| Sodium | 1851.01mg | 77% | |
| Potassium | 432.28mg | 9% | |
| Total Carbs | 97.92g | 33% | |
| Sugars | 4.54g | 18% | |
| Dietary Fiber | 3.4g | 14% | |
| Protein | 75.91g | 152% | |
| Iron | 5.3mg | 29% | |
| Calcium | 1080mg | 108% | |
| Amount Per 100 g | |||
| Calories | 290.11 Kcal (1215 kJ) | ||
| Calories from fat | 120.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.38g | 83% | |
|---|---|---|---|
| Cholesterol | 45.13mg | 61% | |
| Sodium | 459.54mg | 77% | |
| Potassium | 107.32mg | 9% | |
| Total Carbs | 24.31g | 33% | |
| Sugars | 1.13g | 18% | |
| Dietary Fiber | 0.84g | 14% | |
| Protein | 18.84g | 152% | |
| Iron | 1.3mg | 29% | |
| Calcium | 268.1mg | 108% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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