Directions:
- Cook pasta according to package directions; drain.
- In a large skillet, melt on medium heat.
- Add garlic powder, oregano, salt, pepper, onion, and cooked shrimp; cook on medium heat about 8-10 minutes.
- Add cooked spaghetti noodles and reheat until heated thoroughly.
- Remove from heat and add tomatoes. Cover and let stand for a few minutes. Serve with Parmesan cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3285.07 Kcal (13754 kJ) | ||
| Calories from fat | 2007.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 223.04g | 343% | |
|---|---|---|---|
| Cholesterol | 1304.78mg | 435% | |
| Sodium | 3591.7mg | 150% | |
| Potassium | 2677.12mg | 57% | |
| Total Carbs | 165.74g | 55% | |
| Sugars | 22.53g | 90% | |
| Dietary Fiber | 6.92g | 28% | |
| Protein | 157.11g | 314% | |
| Vitamin C | 72.5mg | 121% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 180.9mg | 1005% | |
| Calcium | 577.7mg | 58% | |
| Amount Per 100 g | |||
| Calories | 195.54 Kcal (819 kJ) | ||
| Calories from fat | 119.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.28g | 343% | |
|---|---|---|---|
| Cholesterol | 77.67mg | 435% | |
| Sodium | 213.79mg | 150% | |
| Potassium | 159.35mg | 57% | |
| Total Carbs | 9.87g | 55% | |
| Sugars | 1.34g | 90% | |
| Dietary Fiber | 0.41g | 28% | |
| Protein | 9.35g | 314% | |
| Vitamin C | 4.3mg | 121% | |
| Vitamin A | 0.1mg | 57% | |
| Iron | 10.8mg | 1005% | |
| Calcium | 34.4mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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