Shrimp 'N' Bacon Recipe

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Ingredients

Count

Nutrition

2196

Calories

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Ingredients:

Serving

7 slice bacon , cut in half lengthwise
1/4 cup butter, melted
1 clove garlic, pressed
1 tbsp grated parmesan cheese
1 tsp lemon juice
2 oz monterey jack cheese , cut into 14 (1 1/2 strips)
14 unpeeled, jumbo fresh shrimp

Directions:

Peel shrimp, leaving tails on; devein if desired. Butterfly shrimp by making a deep slit down back, from large end to tail,cuting to but not through inside curve of shrimp. Place a cheese strip inside each slit, and wrap sides of shrimp around cheese. Wrap each shrimp in a bacon slice and secure each with 2 wooden picks.
Stir together butter and next 3 ingredients; brush on shrimp. Place shrimp on baking sheet.
Broil 5 inches from heat (with electric oven door partially open) 4 minutes on each side or until bacon is crisp.
Yield: 14 appetizers

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2195.89 Kcal (9194 kJ)
Calories from fat	1692.7 Kcal
		% Daily Value*
Total Fat	188.08g	289%
Cholesterol	444.28mg	148%
Sodium	4405.03mg	184%
Potassium	666.3mg	14%
Total Carbs	70.71g	24%
Sugars	0.8g	3%
Dietary Fiber	2.44g	10%
Protein	60.78g	122%
Vitamin C	2.9mg	5%
Vitamin A	1.1mg	38%
Iron	2.5mg	14%
Calcium	578.9mg	58%

Amount Per 100 g
Calories	391.75 Kcal (1640 kJ)
Calories from fat	301.98 Kcal
		% Daily Value*
Total Fat	33.55g	289%
Cholesterol	79.26mg	148%
Sodium	785.87mg	184%
Potassium	118.87mg	14%
Total Carbs	12.62g	24%
Sugars	0.14g	3%
Dietary Fiber	0.44g	10%
Protein	10.84g	122%
Vitamin C	0.5mg	5%
Vitamin A	0.2mg	38%
Iron	0.4mg	14%
Calcium	103.3mg	58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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