Shrimp Korean BBQ Shrimp Kabobs With Asian Marinated Peaches Recipe

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Shrimp Korean BBQ Shrimp Kabobs With Asian Marinated Peaches
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Ingredients:

Directions:

  1. On a skewer place the following,1 quartered peach, 1 onion quartered, 1 piece of green, or red bell pepper and a shrimp. Now again add piece of bell pepper, onion, shrimp and finish up with a peach quartered.
  2. Repeat on each skewer.In a blender, pur'ee the first four ingredients for the marinade. Pour the mixture into a casserole dish and add the remaining ingredients mixing well. Place the skewers in the dish making sure they are very well coated with the marinade. Cover with plastic wrap for at least 2 hours.
  3. Cook on grill using medium heat for 5 minutes turning so they are evenly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.35 Kcal (1266 kJ)
Calories from fat 58.4 Kcal
% Daily Value*
Total Fat 6.49g 10%
Cholesterol 19.72mg 7%
Sodium 6104.84mg 254%
Potassium 447.82mg 10%
Total Carbs 52.3g 17%
Sugars 13.9g 56%
Dietary Fiber 4.58g 18%
Protein 6.46g 13%
Vitamin C 59.5mg 99%
Iron 1.3mg 7%
Calcium 47.6mg 5%
Amount Per 100 g
Calories 108.04 Kcal (452 kJ)
Calories from fat 20.87 Kcal
% Daily Value*
Total Fat 2.32g 10%
Cholesterol 7.05mg 7%
Sodium 2181.47mg 254%
Potassium 160.02mg 10%
Total Carbs 18.69g 17%
Sugars 4.97g 56%
Dietary Fiber 1.64g 18%
Protein 2.31g 13%
Vitamin C 21.2mg 99%
Iron 0.5mg 7%
Calcium 17mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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