Directions:
- Preheat oven to 350°.
- To prepare garlic, combine 1/2 teaspoon kosher salt and garlic in a bowl. Place garlic mixture on a jelly-roll pan coated with cooking spray. Bake at 350° for 25 minutes or until browned, stirring occasionally.
- To prepare shrimp, heat oil in a large nonstick skillet over medium-high heat. Add shrimp; sauté 3 minutes or until done. Remove shrimp from pan.
- Melt butter in pan over medium heat. Stir in half-and-half, broth, cheese, 1/4 teaspoon salt, red pepper, and black pepper. Cook 1 minute or until cheese melts, stirring constantly. Stir in shrimp and spinach; cook 1 minute. Combine shrimp mixture, garlic mixture, and pasta in a large bowl; toss well. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 686.05 Kcal (2872 kJ) | ||
| Calories from fat | 294.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.73g | 50% | |
|---|---|---|---|
| Cholesterol | 95.65mg | 32% | |
| Sodium | 1864.94mg | 78% | |
| Potassium | 280.64mg | 6% | |
| Total Carbs | 79.52g | 27% | |
| Sugars | 1.92g | 8% | |
| Dietary Fiber | 4.86g | 19% | |
| Protein | 22.61g | 45% | |
| Vitamin C | 5.7mg | 9% | |
| Iron | 3.2mg | 18% | |
| Calcium | 170.4mg | 17% | |
| Amount Per 100 g | |||
| Calories | 256.49 Kcal (1074 kJ) | ||
| Calories from fat | 110.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.23g | 50% | |
|---|---|---|---|
| Cholesterol | 35.76mg | 32% | |
| Sodium | 697.23mg | 78% | |
| Potassium | 104.92mg | 6% | |
| Total Carbs | 29.73g | 27% | |
| Sugars | 0.72g | 8% | |
| Dietary Fiber | 1.82g | 19% | |
| Protein | 8.45g | 45% | |
| Vitamin C | 2.1mg | 9% | |
| Iron | 1.2mg | 18% | |
| Calcium | 63.7mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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