Directions:
- Combine the sour cream and cream cheese in a medium bowl and beat at medium speed of a mixer until smooth.
- Stir in celery and remaining ingredients.
- Cover and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.6 Kcal (739 kJ) | ||
| Calories from fat | 120.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.41g | 21% | |
|---|---|---|---|
| Cholesterol | 42.19mg | 14% | |
| Sodium | 495.06mg | 21% | |
| Potassium | 80.89mg | 2% | |
| Total Carbs | 10.8g | 4% | |
| Sugars | 0.73g | 3% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 4.08g | 8% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 39.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 270.63 Kcal (1133 kJ) | ||
| Calories from fat | 184.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.55g | 21% | |
|---|---|---|---|
| Cholesterol | 64.65mg | 14% | |
| Sodium | 758.63mg | 21% | |
| Potassium | 123.96mg | 2% | |
| Total Carbs | 16.54g | 4% | |
| Sugars | 1.12g | 3% | |
| Dietary Fiber | 0.66g | 2% | |
| Protein | 6.25g | 8% | |
| Vitamin C | 1.9mg | 2% | |
| Iron | 0.5mg | 2% | |
| Calcium | 59.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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