Directions:
- In a medium bowl, beat cream cheese until fluffy.
- Gradually beat in lemon juice.
- Stir in remaining ingredients.
- Chill to blend flavors.
- Serve with chips or vegetables.
- Refrigerate leftovers, if any!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 299.84 Kcal (1255 kJ) | ||
| Calories from fat | 196.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.83g | 34% | |
|---|---|---|---|
| Cholesterol | 109.41mg | 36% | |
| Sodium | 772.06mg | 32% | |
| Potassium | 290.67mg | 6% | |
| Total Carbs | 13.61g | 5% | |
| Sugars | 2.52g | 10% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 12.58g | 25% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 131.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 214.09 Kcal (896 kJ) | ||
| Calories from fat | 140.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.58g | 34% | |
|---|---|---|---|
| Cholesterol | 78.12mg | 36% | |
| Sodium | 551.25mg | 32% | |
| Potassium | 207.54mg | 6% | |
| Total Carbs | 9.72g | 5% | |
| Sugars | 1.8g | 10% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 8.98g | 25% | |
| Vitamin C | 3.8mg | 9% | |
| Iron | 0.4mg | 3% | |
| Calcium | 93.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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