Shredded Chicken Sandwiches Recipe

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Ingredients:

Serving

5 (48 oz) cans boneless chicken
6 (10 3/4 oz) cans cream of celery soup (undiluted )
2 1/2 cups hot water
3 chicken bouillon cubes
1/4 cup plain breadcrumbs
1 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
1/2 tsp poultry seasoning
120 hamburger buns

Directions:

Open boned chicken and place in large roaster.
Stir chicken until all pieces appear to be shredded.
Dissolve bouillon cubes in hot water and add to chicken.
Add remaining ingredient except hamburger buns.
Stir thoroughly.
Heat mixture up to 300 degrees.
Once mixture is heated through place 1/3 cup of mixture on hamburger bun and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	205.61 Kcal (861 kJ)
Calories from fat	29.82 Kcal
		% Daily Value*
Total Fat	3.31g	5%
Cholesterol	5.82mg	2%
Sodium	309.28mg	13%
Potassium	5.47mg	0%
Total Carbs	36.43g	12%
Sugars	7.04g	28%
Dietary Fiber	1.04g	4%
Protein	7.24g	14%
Iron	1mg	6%
Calcium	21.7mg	2%

Amount Per 100 g
Calories	250.14 Kcal (1047 kJ)
Calories from fat	36.28 Kcal
		% Daily Value*
Total Fat	4.03g	5%
Cholesterol	7.08mg	2%
Sodium	376.25mg	13%
Potassium	6.65mg	0%
Total Carbs	44.32g	12%
Sugars	8.57g	28%
Dietary Fiber	1.27g	4%
Protein	8.81g	14%
Iron	1.3mg	6%
Calcium	26.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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