Directions:
- Combine marinade.
- Marinate meat for 15 minutes.
- After 15 minutes add shrimp and marinate for 5 more minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 583.41 Kcal (2443 kJ) | ||
| Calories from fat | 334.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.21g | 57% | |
|---|---|---|---|
| Cholesterol | 133.94mg | 45% | |
| Sodium | 2088.87mg | 87% | |
| Potassium | 507.75mg | 11% | |
| Total Carbs | 24.97g | 8% | |
| Sugars | 0.43g | 2% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 39.72g | 79% | |
| Vitamin C | 4.5mg | 7% | |
| Iron | 4.3mg | 24% | |
| Calcium | 41.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 241.17 Kcal (1010 kJ) | ||
| Calories from fat | 138.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.38g | 57% | |
|---|---|---|---|
| Cholesterol | 55.37mg | 45% | |
| Sodium | 863.48mg | 87% | |
| Potassium | 209.89mg | 11% | |
| Total Carbs | 10.32g | 8% | |
| Sugars | 0.18g | 2% | |
| Dietary Fiber | 0.33g | 3% | |
| Protein | 16.42g | 79% | |
| Vitamin C | 1.8mg | 7% | |
| Iron | 1.8mg | 24% | |
| Calcium | 17mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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