Directions:
- Preheat oven to 350
- Sift dry ingredients together. Beat oil and sugar (or honey) in a large bowl. Add eggs, vanilla and zucchini. Stir in sifted ingredients, fold in nuts and currants.
- Pour into two greased 5x9 inch loaf pans.
- Bake for 45 to 55 minutes or until done.
- Freezes well!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5571.35 Kcal (23326 kJ) | ||
| Calories from fat | 3009.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 334.36g | 514% | |
|---|---|---|---|
| Cholesterol | 654.72mg | 218% | |
| Sodium | 3937.71mg | 164% | |
| Potassium | 6253.22mg | 133% | |
| Total Carbs | 573.77g | 191% | |
| Sugars | 228.49g | 914% | |
| Dietary Fiber | 38.03g | 152% | |
| Protein | 100.84g | 202% | |
| Vitamin C | 288.9mg | 482% | |
| Iron | 50.4mg | 280% | |
| Calcium | 856.2mg | 86% | |
| Amount Per 100 g | |||
| Calories | 279.55 Kcal (1170 kJ) | ||
| Calories from fat | 150.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.78g | 514% | |
|---|---|---|---|
| Cholesterol | 32.85mg | 218% | |
| Sodium | 197.58mg | 164% | |
| Potassium | 313.77mg | 133% | |
| Total Carbs | 28.79g | 191% | |
| Sugars | 11.46g | 914% | |
| Dietary Fiber | 1.91g | 152% | |
| Protein | 5.06g | 202% | |
| Vitamin C | 14.5mg | 482% | |
| Iron | 2.5mg | 280% | |
| Calcium | 43mg | 86% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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