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Sherry Vinegar-Brown Sugar Glazed Turkey Drumsticks (Bobby Flay) Recipe

Sherry Vinegar-Brown Sugar Glazed Turkey Drumsticks (Bobby Flay) Recipe

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Sherry Vinegar-Brown Sugar Glazed Turkey Drumsticks (Bobby Flay)

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Ingredients:

Serving

6 turkey drumsticks , 14 to 16 oz each
olive oil
salt and freshly ground black pepper
sherry vinegar-brown sugar glaze, recipe follows
2 tbsp olive oil
2 shallots, coarsely chopped
4 cloves garlic, coarsely chopped
1 cup aged sherry vinegar
1/4 cup dark brown sugar
1 tbsp spanish paprika
4 canned plum tomatoes, drained and chopped
4 cups homemade chicken stock
salt and freshly ground black pepper

Directions:

Prepare a charcoal grill for indirect grilling or heat a gas grill to medium heat. Brush drumsticks with oil and season with salt and pepper. Place on the grill over the coals (if using charcoal grill) and grill until golden brown on all sides. Move the drumsticks to the cooler part of the grill, place the lid on and continue cooking until just cooked through, about 45 minutes to 1 hour, brushing with the glaze during the last 20 minutes of cooking. Remove from the grill, brush with more of the glaze and let rest 10 minutes before serving. If using gas, cook at medium heat the whole time with the lid closed after a crust has formed.
Sherry Vinegar-Brown Sugar Glaze:
Heat oil in a medium saucepan over medium-high heat on the grates of the grill. Add the shallots and garlic and cook until a light golden brown. Add vinegar and cook until reduced by half. Add sugar, paprika, tomatoes and chicken stock and cook until reduced by half and tomatoes are very soft. Transfer to a blender and blend until smooth. Return to the saucepan and cook until thickened; season with salt and pepper. Let cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	326.5 Kcal (1367 kJ)
Calories from fat	126.01 Kcal
		% Daily Value*
Total Fat	14g	22%
Cholesterol	69.22mg	23%
Sodium	991.15mg	41%
Potassium	623.39mg	13%
Total Carbs	24.5g	8%
Sugars	16.56g	66%
Dietary Fiber	1.65g	7%
Protein	27.86g	56%
Vitamin C	9.4mg	16%
Iron	2mg	11%
Calcium	59.4mg	6%

Amount Per 100 g
Calories	87.93 Kcal (368 kJ)
Calories from fat	33.93 Kcal
		% Daily Value*
Total Fat	3.77g	22%
Cholesterol	18.64mg	23%
Sodium	266.92mg	41%
Potassium	167.88mg	13%
Total Carbs	6.6g	8%
Sugars	4.46g	66%
Dietary Fiber	0.44g	7%
Protein	7.5g	56%
Vitamin C	2.5mg	16%
Iron	0.5mg	11%
Calcium	16mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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