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SHEEP'S MILK RICOTTA AND PARMESAN CHEESE RAVIOLI Recipe

SHEEP'S MILK RICOTTA AND PARMESAN CHEESE RAVIOLI Recipe

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SHEEP'S MILK RICOTTA AND PARMESAN CHEESE RAVIOLI

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Ingredients:

Serving

6 eggs
1 1/4 cups durum flour
pinch salt
2 tbsp olive oil
egg wash , for brushing dough (mix 1 egg yolk with 1 tbsp water)
1 cup sheep s milk ricotta cheese
3/4 cup grated parmesan
2 egg yolks
pinch nutmeg
pinch salt and pepper
olive oil , tomatoes , basil

Directions:

Pasta Dough:
Stir eggs until mixed together, add flour, salt and olive oil. With a dough hook, knead mix for about 15 to 20 minutes. Form into 6-ounce balls and refrigerate for 1/2 hour. Flatten pasta dough, by running through pasta machine or by rolling, until about 1/4-inch in thickness.
Toppings:
Mix all ingredients together.
Spoon out 1/2-ounce balls of mixture and place them on sheet of pasta, spaced evenly apart. Brush flattened pasta with egg yolk wash. Cover with a second sheet of pasta of the same size. Press top layer of pasta over balls of ravioli mix, making sure to get the air out. Cut with round cutter or knife to desired shape.
Place finished ravioli into pot of boiling salted water, for about 1 minute. Remove from water. Place on plate, drizzle ravioli with olive oil, diced tomatoes and basil. Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	696.16 Kcal (2915 kJ)
Calories from fat	322.14 Kcal
		% Daily Value*
Total Fat	35.79g	55%
Cholesterol	410.81mg	137%
Sodium	1483.2mg	62%
Potassium	150.35mg	3%
Total Carbs	56.94g	19%
Sugars	0.21g	1%
Dietary Fiber	8.15g	33%
Protein	37.12g	74%
Iron	2mg	11%
Calcium	344mg	34%

Amount Per 100 g
Calories	277.55 Kcal (1162 kJ)
Calories from fat	128.43 Kcal
		% Daily Value*
Total Fat	14.27g	55%
Cholesterol	163.78mg	137%
Sodium	591.33mg	62%
Potassium	59.94mg	3%
Total Carbs	22.7g	19%
Sugars	0.08g	1%
Dietary Fiber	3.25g	33%
Protein	14.8g	74%
Iron	0.8mg	11%
Calcium	137.1mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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