Seven Layer Magic Bars (With a Sturdy Crust) Recipe

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Seven Layer Magic Bars (With a Sturdy Crust)
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Ingredients
7
Count
Nutrition
387
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F (325°F for glass baking pan).
  2. In small bowl, combine graham cracker crumbs and butter; mix well.
  3. Press crumb mixture firmly on bottom of 13x9-inch baking pan.
  4. Layer evenly with remaining ingredients;press down firmly with fork.
  5. Pour condensed milk evenly over bars.
  6. Bake 25 minutes or until lightly browned.
  7. Cool.
  8. Chilling whole pan in fridge makes cutting a breeze.
  9. Cut into bars or diamonds.
  10. Store leftovers covered at room temperature or freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.81 Kcal (1619 kJ)
Calories from fat 222.52 Kcal
% Daily Value*
Total Fat 24.72g 38%
Cholesterol 21.14mg 7%
Sodium 184.77mg 8%
Potassium 98.99mg 2%
Total Carbs 38.99g 13%
Sugars 19.18g 77%
Dietary Fiber 1.95g 8%
Protein 4.17g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.7mg 10%
Calcium 21.9mg 2%
Amount Per 100 g
Calories 462.09 Kcal (1935 kJ)
Calories from fat 265.83 Kcal
% Daily Value*
Total Fat 29.54g 38%
Cholesterol 25.25mg 7%
Sodium 220.74mg 8%
Potassium 118.25mg 2%
Total Carbs 46.57g 13%
Sugars 22.91g 77%
Dietary Fiber 2.33g 8%
Protein 4.98g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2.1mg 10%
Calcium 26.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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