Directions:
- In a bowl combine together all ingredients except the cashews and almonds.
- Pour the mixture into a non-stick pan.
- Cook on low heat until the mixture thickens(takes about 40 minutes).
- Fold in the chopped cashews and almonds.
- Stir for another 10 minutes.
- Grease a plate with ghee.
- Pour the mixture into it and spread it evenly.
- Cut into square or diamond shapes immediately.
- Allow it to settle down.
- Garnish with finely chopped cashews and almonds before serving.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1240.25 Kcal (5193 kJ) | ||
| Calories from fat | 942.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 104.74g | 161% | |
|---|---|---|---|
| Cholesterol | 202.72mg | 68% | |
| Sodium | 579.47mg | 24% | |
| Potassium | 352.22mg | 7% | |
| Total Carbs | 73.79g | 25% | |
| Sugars | 42.14g | 169% | |
| Dietary Fiber | 4.46g | 18% | |
| Protein | 9.02g | 18% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 3.2mg | 18% | |
| Calcium | 146.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 486.31 Kcal (2036 kJ) | ||
| Calories from fat | 369.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.07g | 161% | |
|---|---|---|---|
| Cholesterol | 79.49mg | 68% | |
| Sodium | 227.21mg | 24% | |
| Potassium | 138.11mg | 7% | |
| Total Carbs | 28.93g | 25% | |
| Sugars | 16.52g | 169% | |
| Dietary Fiber | 1.75g | 18% | |
| Protein | 3.54g | 18% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 1.3mg | 18% | |
| Calcium | 57.4mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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