Sesame-Garlic French Braid Recipe

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Sesame-Garlic French Braid
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Unroll dough; cut into 3 equal pieces. Shape each portion into a rope. Place ropes on a baking sheet coated with cooking spray; (do not stretch). Braid ropes; pinch loose ends to seal. Insert garlic slices evenly into braid. Brush melted margarine over braid, and sprinkle with sesame seeds.
  3. Bake braid at 350° for 25 minutes or until loaf sounds hollow when tapped. Remove from baking sheet immediately. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.35 Kcal (102 kJ)
Calories from fat 16.79 Kcal
% Daily Value*
Total Fat 1.87g 3%
Cholesterol 1.58mg 1%
Sodium 18.1mg 1%
Potassium 9.31mg 0%
Total Carbs 1.63g 1%
Sugars 0.12g 0%
Dietary Fiber 0.14g 1%
Protein 0.36g 1%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 397 Kcal (1662 kJ)
Calories from fat 273.77 Kcal
% Daily Value*
Total Fat 30.42g 3%
Cholesterol 25.69mg 1%
Sodium 295.1mg 1%
Potassium 151.7mg 0%
Total Carbs 26.61g 1%
Sugars 1.95g 0%
Dietary Fiber 2.29g 1%
Protein 5.92g 1%
Vitamin C 3mg 0%
Vitamin A 0.3mg 1%
Iron 1.7mg 1%
Calcium 145.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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