Directions:
- Preheat broiler.
- Combine mayonnaise and 1 teaspoon mustard; spread mayonnaise mixture over each bread slice. Top each slice with 1 tablespoon shallot, 1 ounce ham, and 4 teaspoons cheese, and sprinkle evenly with 1/4 teaspoon pepper. Broil 3 minutes. Combine 1 teaspoon mustard, oil, and vinegar. Combine the arugula and apple slices in a bowl; drizzle with vinaigrette. Toss gently. Divide the apple mixture evenly among sandwiches, and sprinkle with remaining 1/4 teaspoon pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 874.05 Kcal (3659 kJ) | ||
| Calories from fat | 346.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.47g | 59% | |
|---|---|---|---|
| Cholesterol | 70.01mg | 23% | |
| Sodium | 3375.09mg | 141% | |
| Potassium | 468.93mg | 10% | |
| Total Carbs | 81.44g | 27% | |
| Sugars | 8.64g | 35% | |
| Dietary Fiber | 5.99g | 24% | |
| Protein | 55.99g | 112% | |
| Vitamin C | 9.4mg | 16% | |
| Iron | 5.7mg | 31% | |
| Calcium | 243.2mg | 24% | |
| Amount Per 100 g | |||
| Calories | 237.97 Kcal (996 kJ) | ||
| Calories from fat | 94.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.47g | 59% | |
|---|---|---|---|
| Cholesterol | 19.06mg | 23% | |
| Sodium | 918.89mg | 141% | |
| Potassium | 127.67mg | 10% | |
| Total Carbs | 22.17g | 27% | |
| Sugars | 2.35g | 35% | |
| Dietary Fiber | 1.63g | 24% | |
| Protein | 15.24g | 112% | |
| Vitamin C | 2.6mg | 16% | |
| Iron | 1.5mg | 31% | |
| Calcium | 66.2mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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