Directions:
- Mix vinegar, soy sauce, sugar, salt, water, garlic, and ginger in small sauce pan.
- Heat on stove, use cornstarch to thicken if you want it thick.
- If you want to stir-fry with it, you don't have to add the cornstarch and thicken it up.
- If you do thicken it, you can use it as a dipping sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 68.5 Kcal (287 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2173.39mg | 91% | |
| Potassium | 58.87mg | 1% | |
| Total Carbs | 15.26g | 5% | |
| Sugars | 14.34g | 57% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 1.99g | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 21.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 75.99 Kcal (318 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2411.34mg | 91% | |
| Potassium | 65.31mg | 1% | |
| Total Carbs | 16.93g | 5% | |
| Sugars | 15.91g | 57% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 2.21g | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 23.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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