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Semisweet Cream Cheese Frosting Recipe

Semisweet Cream Cheese Frosting Recipe

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Ingredients:

Serving

1 lb softened cream cheese
1/2 cup softened butter (unsalted )
1 tsp vanilla extract
4 cups sifted confectioners' sugar

Directions:

In a large mixing bowl, beat the cream cheese, butter and vanilla together until smooth.
Add the sugar in small amounts on low speed, and beat until incorporated. Increase the speed to high and mix until very light and fluffy.
For best results garnish with toasted nuts or fruit.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	594.22 Kcal (2488 kJ)
Calories from fat	553.78 Kcal
		% Daily Value*
Total Fat	61.53g	95%
Cholesterol	185.72mg	62%
Sodium	367.15mg	15%
Potassium	164.82mg	4%
Total Carbs	4.67g	2%
Sugars	3.54g	14%
Protein	7.09g	14%
Vitamin A	0.3mg	9%
Calcium	118mg	12%

Amount Per 100 g
Calories	416.12 Kcal (1742 kJ)
Calories from fat	387.8 Kcal
		% Daily Value*
Total Fat	43.09g	95%
Cholesterol	130.06mg	62%
Sodium	257.11mg	15%
Potassium	115.42mg	4%
Total Carbs	3.27g	2%
Sugars	2.48g	14%
Protein	4.96g	14%
Vitamin A	0.2mg	9%
Calcium	82.7mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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