Directions:
- Beat eggs well with sugar.
- Add liquid ingredients.
- Add flour and coconut and mix well together.
- Pour into greased 20 cm pie plate.
- Bake at 180 deg C for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 902.9 Kcal (3780 kJ) | ||
| Calories from fat | 533.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.25g | 91% | |
|---|---|---|---|
| Cholesterol | 231.36mg | 77% | |
| Sodium | 535.06mg | 22% | |
| Potassium | 627.64mg | 13% | |
| Total Carbs | 85.1g | 28% | |
| Sugars | 36.64g | 147% | |
| Dietary Fiber | 2.13g | 9% | |
| Protein | 13.76g | 28% | |
| Vitamin C | 29.7mg | 49% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.9mg | 22% | |
| Calcium | 184.9mg | 18% | |
| Amount Per 100 g | |||
| Calories | 283.76 Kcal (1188 kJ) | ||
| Calories from fat | 167.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.62g | 91% | |
|---|---|---|---|
| Cholesterol | 72.71mg | 77% | |
| Sodium | 168.16mg | 22% | |
| Potassium | 197.25mg | 13% | |
| Total Carbs | 26.74g | 28% | |
| Sugars | 11.52g | 147% | |
| Dietary Fiber | 0.67g | 9% | |
| Protein | 4.33g | 28% | |
| Vitamin C | 9.3mg | 49% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.2mg | 22% | |
| Calcium | 58.1mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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