Directions:
- Heat the butter and oil in a skillet over medium-high heat. Add the onion and sugar, cook for 20 minutes or until onions are caramelized, stirring regularly. Season with salt and pepper to taste.
- As the onions are caramelizing, heat the cream cheese in a pot until soft and warm but not melted/cooked.
- Cook the hot dogs according to the package directions and toast the buns.
- Spread cream cheese on each warm bun. Top with a hot dog and onions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 51.83 Kcal (217 kJ) | ||
| Calories from fat | 41.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.66g | 7% | |
|---|---|---|---|
| Cholesterol | 12.97mg | 4% | |
| Sodium | 34.8mg | 1% | |
| Potassium | 35.15mg | 1% | |
| Total Carbs | 1.86g | 1% | |
| Sugars | 1.06g | 4% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 0.78g | 2% | |
| Vitamin C | 1mg | 2% | |
| Calcium | 13.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 201.4 Kcal (843 kJ) | ||
| Calories from fat | 162.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.09g | 7% | |
|---|---|---|---|
| Cholesterol | 50.38mg | 4% | |
| Sodium | 135.21mg | 1% | |
| Potassium | 136.6mg | 1% | |
| Total Carbs | 7.22g | 1% | |
| Sugars | 4.13g | 4% | |
| Dietary Fiber | 1.07g | 1% | |
| Protein | 3.04g | 2% | |
| Vitamin C | 3.7mg | 2% | |
| Calcium | 54mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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