Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 157.73 Kcal (660 kJ) | ||
| Calories from fat | 46.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.13g | 8% | |
|---|---|---|---|
| Sodium | 5271.57mg | 220% | |
| Potassium | 49.87mg | 1% | |
| Total Carbs | 24.84g | 8% | |
| Dietary Fiber | 2.76g | 11% | |
| Protein | 3.15g | 6% | |
| Iron | 1.6mg | 9% | |
| Calcium | 76.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 305.68 Kcal (1280 kJ) | ||
| Calories from fat | 89.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.93g | 8% | |
|---|---|---|---|
| Sodium | 10216.21mg | 220% | |
| Potassium | 96.65mg | 1% | |
| Total Carbs | 48.15g | 8% | |
| Dietary Fiber | 5.35g | 11% | |
| Protein | 6.11g | 6% | |
| Iron | 3.1mg | 9% | |
| Calcium | 148.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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