58389 zwieback toast cookies Recipes
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flour, baking soda, salt, cinnamon, ground nutmeg and10 Moreflour, baking soda, salt, cinnamon, ground nutmeg, butter, at room temperature, brown sugar, granulated sugar, french vanilla instant pudding, eggs, pure maple extract, cinnamon to sprinkle on top of cookies, maple glaze, sugar, maple syrup (enough to make moderately thin glaze)17 min, 15 ingredients
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Toasted Pecan Butter Cookiestoasted pecans , halves, butter, powdered sugar, vanilla and2 Moretoasted pecans , halves, butter, powdered sugar, vanilla, kosher salt, flour6 ingredients
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Cookies And Cream Layer Cakecookies and cream cake and11 Morecookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .25 min, 12 ingredients
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Cookies Polish Bows - Chruscikcookies (polish bows) - chruscik, egg yolks, tb sour cream and9 Morecookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.2 min, 12 ingredients
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Cookie Crumb Crustcookie crumbs (14 whole graham crackers or 55 vanilla waf... and3 Morecookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted4 ingredients
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Cookie Crumb Crustcookie crumbs (14 whole graham crackers or 55 vanilla waf... and3 Morecookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted4 ingredients
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Zweiback Cheesecakezwieback toast, white sugar, ground cinnamon and8 Morezwieback toast, white sugar, ground cinnamon, margarine, melted, dry small curd cottage cheese, white sugar, eggs, all-purpose flour, salt, heavy cream, vanilla extract1 hour 20 min, 11 ingredients
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Golden Raisin Cheesecakezwieback toast , crushed into crumbs, chopped almonds and11 Morezwieback toast , crushed into crumbs, chopped almonds, white sugar, olive oil, creamed cottage cheese, all-purpose flour, salt, eggs, separated, sour cream, grated lemon zest, fresh lemon juice, golden raisins2 hour , 14 ingredients
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Kasekuchen - German Style Cheesecakezwieback toast , crumbs crushed very finely, sugar and10 Morezwieback toast , crumbs crushed very finely, sugar, cinnamon, butter, melted (no substitutions), eggs, salt, lemon juice (fresh is best ), lemon rind, grated, cream or 1 cup evaporated milk, ricotta cheese or 1 1/2 lbs cottage cheese, flour, nutmeats, chopped2 hour 15 min, 12 ingredients
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Vermont Pumpkin Walnut Cheesecakezwieback toast, crushed (1 1/2 cups), granulated sugar and11 Morezwieback toast, crushed (1 1/2 cups), granulated sugar, butter, melted, cream cheese, softened, granulated sugar, brown sugar, eggs, pumpkin, pumpkin pie spice, heavy cream, butter, softened, brown sugar, coarsely ground walnuts31 min, 13 ingredients
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