11 zucchini parmigiana Recipes

  • Zucchini Parmigiana
    dry bread crumbs, grated parmesan cheese, garlic, minced and
    8 More
    dry bread crumbs, grated parmesan cheese, garlic, minced, chopped fresh basil, dried oregano, zucchinis, sliced, egg whites, divided, ricotta cheese, fresh parsley, chopped, tomato sauce, shredded mozzarella cheese
    1 hour , 11 ingredients
  • Zucchini Parmigiana
    dry breadcrumbs, parmesan cheese, grated and
    9 More
    dry breadcrumbs, parmesan cheese, grated, garlic clove, minced, fresh basil (chiffonade), dried oregano, zucchini, sliced, egg whites, divided, ricotta cheese, fresh parsley, chopped, tomato sauce, mozzarella cheese, shredded
    1 hour 20 min, 11 ingredients
  • Zucchini Alla Parmigiana
    zucchini, salt, fresh ground black pepper, plain flour and
    7 More
    zucchini, salt, fresh ground black pepper, plain flour, olive oil, garlic clove, mozzarella cheese, tomatoes, basil leaves, grated parmesan cheese, fresh breadcrumbs
    26 min, 11 ingredients
  • Veal Parmigiana
    olive oil, brown onion (small finely chopped ) and
    9 More
    olive oil, brown onion (small finely chopped ), carrot (small peeled and grated ), zucchini (small trimmed and grated ), tomato paste (no-added-salt), tomatoes (can chopped ), cooking spray (olive oil ), veal schnitzels (uncrumbed), cheese (pizza reduced-fate grated), potato (mashed to serve ), spinach (baby steamed to serve )
    40 min, 11 ingredients
  • Light Eggplant / Zucchini Parmigiana
    eggplants (and or or zucchninii) and
    7 More
    eggplants (and or or zucchninii), salt to spread over eggplant, olive oil, reduced-fat mozzarella cheese, thinly sliced (4% fat, if you don tsp have you can use the normal 1), parmigiano, grated, marinara sauce (if possible with basilicum and oregano), basilicum pesto sauce (substitute basilicum fresh or dry), oregano
    1 hour 30 min, 8 ingredients
  • Zucchini-Beef Parmigiana Zucchini-Beef Parmigiana
    chopped onion, garlic, minced and
    11 More
    chopped onion, garlic, minced, no-salt-added whole tomatoes, undrained and chopped, dry white wine, no-salt-added tomato paste, dried oregano, dried basil, fennel seeds, salt, pepper, zucchini (about 2 1/2 lb), olive oil-flavored vegetable cooking spray, grated fat-free parmesan cheese, divided
    14 ingredients
  • Vegetable Parmigiana Vegetable Parmigiana
    olive oil, eggplant , cut into 1/2-inch thick slices and
    12 More
    olive oil, eggplant , cut into 1/2-inch thick slices, zucchini , cut into 1/2-inch slices, onion, sliced, garlic cloves, chopped, fresh basil, crushed, dried oregano, red pepper flakes, salt, fresh ground black pepper, tomato sauce, diced tomatoes, mozzarella cheese, shredded, parmesan cheese (optional)
    35 min, 14 ingredients
  • Vegetarian Vegetables Parmigiana Vegetarian Vegetables Parmigiana
    eggplant, peeled & sliced, zucchini, sliced and
    9 More
    eggplant, peeled & sliced, zucchini, sliced, green pepper, cut into squares, onions, sliced, olive oil, tomato sauce, mozzarella cheese, sliced, salt, pepper, oregano, grated sharp cheddar cheese
    50 min, 11 ingredients
  • Roasted Eggplant Parmigiana Stacks Roasted Eggplant Parmigiana Stacks
    whole wheat flour, garlic salt and
    9 More
    whole wheat flour, garlic salt, freshly ground black pepper, egg whites, lightly beaten, seasoned dry italian style bread crumbs, eggplant, peeled and cut into 8 round slices, zucchini , cut into 16 round slices, marinara sauce, roasted yellow or red bell peppers, sliced, shredded mozzarella cheese, chopped fresh basil leaves
    45 min, 11 ingredients




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