8324 wrapped dates speckdatteln Recipes
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pitted whole dates, bacon and10 Morepitted whole dates, bacon, whole blanched almonds (optional), toothpicks (may not be necessary), spice mixture 1, garlic salt - about a teaspoonful, fresh-ground black pepper - about half that, ground red pepper or milder paprika - a teaspoonful if paprika, otherwise half that, spice mixture 2, onion salt - about a teaspoonful, ground ginger - about a teaspoonful, fresh-ground black pepper - half that12 min, 12 ingredients
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bacon, uncooked , applewood is best and7 Morebacon, uncooked , applewood is best, pitted dates , the larger the better, garlic clove, red bell pepper, seeded, quartered, yellow onion, half-and-half cream , a little more if desired, can using whipping cream, extra virgin olive oil, salt (to taste)30 min, 8 ingredients
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Bacon Wrapped Dates Stuffed With Almonds and Goat Cheesedates, pitted (medjools are my favorites) and3 Moredates, pitted (medjools are my favorites), bacon , cut in half crosswise (24 pieces), goat cheese, unsalted almonds, toasted28 min, 4 ingredients
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Bacon-wrapped Datesbacon, pitted dates (i prefer medjool), smoked almonds and5 Morebacon, pitted dates (i prefer medjool), smoked almonds, blue cheese crumbles, balsamic vinegar, red wine (use spanish if you can!), splenda or sugar20 min, 8 ingredients
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Spicy Sweet Wrapped Datespillsbury refrigerated crescent dinner rolls and5 Morepillsbury refrigerated crescent dinner rolls, dates, pitted (preferably medjoul variety), tabasco sauce or 2 tsp hot sauce, roasted salted almonds, goat cheese (or neufchatel cheese aka light cream cheese), beaten egg35 min, 6 ingredients
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Ricotta-Stuffed Bacon Wrapped Datesbacon, 12 to 13 thick slices, medjool dates (about 3/4 lb) and2 Morebacon, 12 to 13 thick slices, medjool dates (about 3/4 lb), ricotta cheese, toothpick , a bamboo skewer for removing pits40 min, 4 ingredients
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