5462 worcestershire butter sauce Recipes

  • Seafood Butter Sauce
    butter, melted, lemon juice, salt, worcestershire sauce and
    2 More
    butter, melted, lemon juice, salt, worcestershire sauce, soy sauce, tabasco sauce (about 3 shakes)
    10 min, 6 ingredients
  • Lemon-Butter Sauce
    butter, lemon juice, worcestershire sauce, pepper and
    1 More
    butter, lemon juice, worcestershire sauce, pepper, chopped fresh parsley or 2 tbsp snipped fresh chives
    10 min, 5 ingredients
  • Whiskey Butter Sauce
    onion, minced, garlic, minced, whiskey, whiskey and
    7 More
    onion, minced, garlic, minced, whiskey, whiskey, worcestershire sauce, dry mustard, hot pepper sauce, white wine vinegar, salt, ground black pepper, unsalted butter (cold - cut up in pieces)
    20 min, 11 ingredients
  • Butter Barbecue Sauce
    butter, onion, chopped, catsup, light brown sugar and
    5 More
    butter, onion, chopped, catsup, light brown sugar, chili powder, worcestershire sauce, salt, pepper, tabasco sauce
    15 min, 9 ingredients
  • Catfish in Wine With Broiled Scallion Butter Sauce
    catfish fillets, dry white wine and
    7 More
    catfish fillets, dry white wine, salt & fresh ground pepper, butter, room temperature, mayonnaise, worcestershire sauce, tabasco sauce, scallions, chopped, white parts and some green, hungarian paprika
    30 min, 9 ingredients
  • Simple Worcestershire Butter Sauce Simple Worcestershire Butter Sauce
    butter, parsley, chopped, lemon juice and
    2 More
    butter, parsley, chopped, lemon juice, worcestershire sauce, salt
    5 min, 5 ingredients
  • Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce (Emeril Lagasse) Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce (Emeril Lagasse)
    lobster meat, raw, minced shallots, heavy cream, cognac and
    19 More
    lobster meat, raw, minced shallots, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, diameter, casings , about 4 feet in length, butter, french bread croutons (about 3 inches), chopped parsley, recipe fresh lemon and tarragon butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, fresh lemons, juiced, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped fresh tarragon leaves
    23 ingredients
  • Prosciutto Wrapped Halibut with a Caper and Tomato Butter Sauce (Emeril Lagasse) Prosciutto Wrapped Halibut with a Caper and Tomato Butter Sauce (Emeril Lagasse)
    halibut fillets, salt, freshly ground black pepper and
    17 More
    halibut fillets, salt, freshly ground black pepper, dijon mustard, prosciutto ham, idaho potatoes, peeled and passed through the turning mandoline, soaking in cool water, chopped chives, caper and tomato butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, white wine, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped shallots, capers, diced tomatoes
    20 min, 20 ingredients
  • Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    35 min, 30 ingredients
  • Tangy Butter Sauce Tangy Butter Sauce
    butter or margarine, olive oil, worcestershire sauce and
    2 More
    butter or margarine, olive oil, worcestershire sauce, prepared mustard, red pepper to taste
    5 ingredients
  • Worcestershire Butter Amp Topping For Vegetables Worcestershire Butter Amp Topping For Vegetables
    worcestershire butter & topping for vegetables and
    9 More
    worcestershire butter & topping for vegetables, unsalted butter, ts minced garlic, ts worcestershire sauce, soft bread crumbs, melt butter , add garlic and worcestershire and, simmer 2 minutes. toss cooked drained vegetables, tb of the butter. add bread crumbs to, remaining butter ; mix well. sprinkle over, vegetables .
    2 min, 10 ingredients
  • Crawfish Cakes With Lemon Butter Sauce Crawfish Cakes With Lemon Butter Sauce
    butter, onions, peeled and diced, celery, diced and
    13 More
    butter, onions, peeled and diced, celery, diced, red bell pepper, seeded and diced, green bell pepper, seeded and diced, worcestershire sauce, tabasco sauce (or other louisiana style hot sauce), crawfish tail meat, romano cheese, grated (about 1/2 cup), dry breadcrumbs, salt and pepper, to taste, olive oil, flour , for dusting, lemons , juice of, dry white wine (chardonnay, pinot grigio or sauvignon blanc), butter, cut into tbsp
    1 hour 10 min, 16 ingredients
  • Rock Shrimp and Mozzarella Strudel with a Smokey Tomato-Butter Sauce (Emeril Lagasse) Rock Shrimp and Mozzarella Strudel with a Smokey Tomato-Butter Sauce (Emeril Lagasse)
    peeled rock shrimp tails , about 1 lb, olive oil and
    32 More
    peeled rock shrimp tails , about 1 lb, olive oil, peeled, chopped onion, chopped celery, minced garlic, heavy cream, worcestershire sauce, hot sauce, bread crumbs , plus 1/4 cup, cubed mozzarella pieces, grated parmesan, sheets phyllo dough , defrosted, butter, melted, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, roma tomatoes, cored and halved, olive oil, salt, freshly ground black pepper, butter, onion, finely chopped, rib celery, finely chopped, chicken stock, tomato paste, cold unsalted butter, white pepper , to taste, few drops balsamic vinegar , or to taste, hot sauce, your choice , to taste
    35 ingredients
  • Caper and Tomato Butter Sauce Caper and Tomato Butter Sauce
    minced shallots, white wine, salt, cayenne pepper and
    7 More
    minced shallots, white wine, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped shallots, capers, diced tomatoes
    11 ingredients
  • Prime Rib With Garlic Butter Sauce Prime Rib With Garlic Butter Sauce
    bone-in prime rib roast , chine bone removed, salt, pepper and
    6 More
    bone-in prime rib roast , chine bone removed, salt, pepper, butter, softened , plus, butter, softened, minced garlic, beef broth, worcestershire sauce, chopped fresh chives
    2 hour 5 min, 9 ingredients
  • Lemon Butter Sauce (Emeril Lagasse) Lemon Butter Sauce (Emeril Lagasse)
    dry white wine, lemons, peeled and quartered and
    9 More
    dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    11 ingredients
  • Cajun-Style Fillet of Catfish with Spicy Butter Sauce Cajun-Style Fillet of Catfish with Spicy Butter Sauce
    catfish fillets (about 1/2 lb. each) and
    15 More
    catfish fillets (about 1/2 lb. each), salt , depending on taste, lemon pepper seasoning, cayenne pepper, oil, melted butter, divided, fresh breadcrumb, fresh lemon juice, divided, fresh parsley, minced, tabasco sauce , depending on taste, worcestershire sauce, ground cayenne pepper, chopped green onion (including tops), fresh dill or 1 tsp thyme or 1 tsp basil, chopped, parsley (to garnish ), lemon slice (to garnish )
    40 min, 16 ingredients




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