191 wings n rice Recipes

plain rice vinegar (not seasoned ), sugar, redhot original cayenne pepper sauce , or to taste, soy sauce, salt, chicken wings , about 26, rice flour, salt, black pepper, vegetable oil

chicken wings, rice (uncooked ), chopped tomatoes (undrained ), water, chicken bouillon, dried onion flakes, chili powder, cumin, seasoning salt, black pepper, garlic powder, dried parsley, ground red pepper, shredded mexican blend cheese

rice, chicken wings, barbecue sauce, plum sauce, worcestershire sauce, garlic cloves, crushed, white wine, salt and pepper

a-1 steak sauce, maple syrup, pineapple chunks, drained, sliced carrot, chopped green pepper, chicken wings (3 per person ), minute rice

rice wine vinegar, soy sauce, garlic cloves, bay leaves, chicken wings

this dish can be cook with chicken, pork or shimp..use white meat it best for this soup., uncook rice, chicken breast chopped , chicken wings can be use cut into cubes, uncook rice, tb nam pla (fish sauce), tb kratiem (garlic), crushed save some for garnish, ts prikthai (white pepper), chopped cilantro leave, green onion, oil, ginger thinly sliced, eggs per serving (optional)

hamburger, cooked and drained (or equivalent amount of leftover cooked meat), onion, chopped finely, carrots, finely grated, chopped celery, chopped mushroom, chopped green onion, garlic, crushed and chopped finely, butter, soya sauce (i like wong wing best), milk, mushroom soup, cooked rice, salt, black pepper, sour cream, paprika

water, uncooked long-grain rice, salt, fresh turkey wing (about 1 lb), peeled fresh ginger (about 1/4 oz), chopped green onions (optional), minced fresh parsley (optional), julienne-cut peeled fresh ginger (optional), low-sodium soy sauce (optional)

rice vinegar, red chili powder (a little less for a more mild sauce), paprika, garlic powder, cayenne pepper, salt, sugar, canola oil, butter, seitan

chicken wings (can be left whole, or separated at the joints, wing tips discarded), vegetable oil, kosher salt & freshly ground black pepper, rice vinegar, light brown sugar, soy sauce, thai sweet chili sauce, sriracha sauce, fresh ginger, minced, green onions, sliced, sesame seeds, toasted

chicken wings, tips on, tomato sauce, tomato soup, garlic, crushed, bay leaves, cayenne pepper, salt and pepper to taste, rice, grain rice, rinsed and drained, water, salt, ground turmeric, almonds, golden raisins

extra-virgin olive oil, shallots, finely chopped, ribs celery, finely chopped, prosciutto di san daniele, chopped into 1/8-inch dice, arborio rice (vialone nano brand preferred), strained warm chicken stock , recipe follows, fresh peas, shelled to yield 1 1/2 cups, unsalted butter, freshly grated parmigiano-reggiano, salt and pepper, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

pork sausage, cut into 2-inch lengths, lard, onion, finely chopped, broccoli rabe, blanched and roughly chopped, brown chicken stock , recipe follows, rice, butter, salt and pepper, freshly grated parmigiano-reggiano, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

cut chicken wings or drumettes (i use drumettes), hot pepper sauce (tabasco or texas pete), wing sauce (frank s or texas pete works great), butter, melted, cider vinegar (can use white or rice vinegar), ranch dressing mix, divided, cayenne pepper, paprika, salt , to taste, coarse black pepper, to taste, divided

chicken wings or 2 lb boneless skinless chicken thighs, oil, garlic cloves, minced, water for chicken wings or 1 large can of chicken broth if using chicken thighs or use knorr bullion granulars to make broth, soy sauce, whole mushrooms or 1 cup fresh button mushrooms, pk long rice/saifun (bean threads - clear coils of noodles found in the asian section of the supermarket or asian stores) or use oriental vermicelli, chopped green onions

sour cream, rice vinegar, scallions, white and tender green parts only, thinly sliced, kosher salt & freshly ground black pepper, sriracha chili sauce, sambal oelek or 1 tbsp other asian chili sauce, cold unsalted butter, cut into 8 pieces, vegetable oil, for frying, chicken wings , tips discarded, wings cut in half at the joint

boneless skinless chicken breast (cut into cubes), chicken wings, tips removed and wings split at joint, all-purpose flour, salt, black pepper, eggs, cold water, canola oil , in a wok (for deep frying), water, orange juice, freshly squeezed, lemon juice, freshly squeezed, rice vinegar, soy sauce, brown sugar, lightly packed, orange zest (grated fine ), minced fresh ginger , root, garlic cloves, minced, green onion, chopped small, red pepper flakes, tapioca starch, cold water

chicken wings , separated at joints, and wing tips reserved for stock, lemon juice, water, kosher salt, bloody mary mix, pepper vodka, vegetable oil, for frying, all-purpose flour, rice flour, recipe thai-inspired chili dipping sauce