32 whole foods fresh vegetable juice Recipes

  • Whole Foods Chickpea Masala
    vegetable oil or 2 tbsp canola oil and
    13 More
    vegetable oil or 2 tbsp canola oil, spanish onion, finely chopped, garlic, minced, fresh ginger, minced, jalapeno pepper, seeded and minced, curry powder , to taste, garam masala, tomato paste, water, chickpeas, drained (garbanzo beans), fresh lemon juice, salt , to taste, cooked rice, chopped cilantro (optional)
    15 min, 14 ingredients
  • Spiced Cucumber Raita (Food Network Kitchens) Spiced Cucumber Raita (Food Network Kitchens)
    whole cumin seed, whole coriander seed, plain greek yogurt and
    8 More
    whole cumin seed, whole coriander seed, plain greek yogurt, kirby cucumber, seeded and diced, chopped fresh cilantro, fresh lime juice, vegetable oil, serrano chile, seeded and minced, kosher salt and freshly ground white pepper, naan breads , for serving, unsalted butter, melted
    20 min, 11 ingredients
  • Curry Dip (Food Network Kitchens) Curry Dip (Food Network Kitchens)
    whole milk yogurt and
    11 More
    whole milk yogurt, vegetable oil , like soy, peanut, or corn, garlic, minced, madras curry powder, prepared mayonnaise, sweet mango chutney, finely chopped, scallion (white and green), thinly sliced, hot sauce , or to taste, freshly squeezed lime juice, chopped fresh coriander ( cilantro), kosher salt and freshly ground pepper, copyright 2001 television food network , g.p. all rights reserved
    2 hour 5 min, 12 ingredients
  • Chicken and Andouille Gumbo (Food Network Kitchens) Chicken and Andouille Gumbo (Food Network Kitchens)
    vegetable oil, andouille sausage , cut into 1-inch pieces and
    16 More
    vegetable oil, andouille sausage , cut into 1-inch pieces, all-purpose flour, plus more for dredging, salt and freshly ground black pepper, chicken thighs, onions, sliced, red or green bell peppers, stemmed, seeded and cut into strips, ribs celery, chopped, fresh or frozen okra , cut into 1/2 inch pieces, garlic, roughly chopped, fresh thyme or 1 tsp dried, bay leaves, crushed red pepper flakes, low-sodium chicken broth, whole peeled tomatoes , with their juice, cider vinegar, scallions (whit and green parts), thinly sliced, chopped parsley leaves, for garnish
    1 hour 5 min, 18 ingredients
  • Brussels Sprout Salad (Food Network Kitchens) Brussels Sprout Salad (Food Network Kitchens)
    vegetable oil, extra-virgin olive oil, honey and
    12 More
    vegetable oil, extra-virgin olive oil, honey, champagne vinegar, fresh lemon juice, grated lemon zest, whole-grain mustard, garlic, minced, kosher salt and freshly ground pepper, brussels sprouts, leaves only (3 1/2 cups leaves ), dried blueberries, dried cranberries, smoked almonds, manchego cheese, shaved, bagel chips , for serving (optional)
    15 min, 15 ingredients
  • Winter Vegetable Curry (Food Network Kitchens) Winter Vegetable Curry (Food Network Kitchens)
    garlic, chunk peeled, fresh ginger, unsalted butter and
    16 More
    garlic, chunk peeled, fresh ginger, unsalted butter, cinnamon stick, broken in half, bay leaf, yellow onion, diced, madras-style curry powder, whole, peeled tomatoes (in juice) roughly chopped, whole milk yogurt, water, kosher salt, plus more for seasoning, turnips, peeled and quartered, carrots, cut into 2-inch chunks, butternut squash, seeded and cut into 11/2 inch wedges), zucchini, cut into 2-inch-long rounds, (about 8 oz), chickpeas, rinsed and drained, freshly ground black pepper, lemon, juiced, suggestions : basmati rice and chutney
    45 min, 19 ingredients
  • Garden Burgers (Food Network Kitchens) Garden Burgers (Food Network Kitchens)
    plain low-fat yogurt, low-fat mayonnaise and
    13 More
    plain low-fat yogurt, low-fat mayonnaise, fresh lemon juice, worcestershire sauce, chopped fresh chives, chopped fresh basil, kosher salt and freshly ground pepper, ground beef , preferably chuck, kosher salt and freshly ground pepper, vegetable oil, for the grill, whole-wheat seeded buns, split, red-leaf lettuce leaves, for topping, tomatoes, sliced, alfalfa sprouts, for topping, avocado, halved, pitted and sliced
    30 min, 15 ingredients
  • Crudite Platter (Food Network Kitchens) Crudite Platter (Food Network Kitchens)
    kosher salt , as needed, green or wax beans, ends trimmed and
    33 More
    kosher salt , as needed, green or wax beans, ends trimmed, stalks of broccoli , or 1/2 head cauliflower, trimmed into florets, asparagus, stalks peeled , woody ends trimmed, fresh sugar snap peas, fennel bulb, trimmed, sliced vertically into 1/4-inch wedges, red bell pepper, trimmed, seeded , and cut into strips, yellow bell pepper, trimmed, seeded, and cut strips, radishes (about 10) (with greens attached), washed, carrots, cut into 4-inch-long sticks, zucchini or summer squash, cut into spears, scallions (white and green), trimmed, cucumber , peeled if waxed, cut into spears, grape tomatoes, curry dip or really onion dip, recipes follow, or sauce of your choice, whole milk yogurt, vegetable oil , like soy, peanut, or corn, garlic, minced, madras curry powder, prepared mayonnaise, sweet mango chutney, finely chopped, scallion (white and green), thinly sliced, hot sauce , or to taste, freshly squeezed lime juice, chopped fresh coriander ( cilantro), kosher salt and freshly ground pepper, onions, 2 left in their skins, and 1 peeled, extra-virgin olive oil, mayonnaise, sour cream, white wine vinegar, kosher salt, freshly ground black pepper, hot sauce , as needed, scallions (white and green), minced
    5 hour , 35 ingredients
  • Beef Provencale (Food Network Kitchens) Beef Provencale (Food Network Kitchens)
    beef chuck roast and
    16 More
    beef chuck roast, kosher salt, plus additional for seasoning, freshly ground black pepper, vegetable oil, all-purpose flour, chicken broth, whole peeled tomatoes , with their juice, cognac or brandy, herbes de provence, garlic cloves, peeled and smashed, carrots, peeled and cut into 2-inch pieces, fennel bulb, trimmed and thinly sliced, onion, halved and thinly sliced, prepared sun-dried tomato tapenade, coarsely chopped fresh flat-leaf parsley, grated orange zest, hot buttered egg noodles , for serving
    6 hour 25 min, 17 ingredients
  • Seven-Vegetable Couscous (Food Network Kitchens) Seven-Vegetable Couscous (Food Network Kitchens)
    garlic , smashed, turnips, peeled and quartered and
    22 More
    garlic , smashed, turnips, peeled and quartered, yellow onion , quartered lengthwise, root end intact, carrot, peeled and cut into 2-inch chunks, fennel bulb, thickly sliced lengthwise, root end intact, golden raisins, peeled, chopped, fresh ginger, kosher salt, ground cumin , paprika, and sugar, ground turmeric, cinnamon stick, snapped in half, water, butternut squash, zucchini, cut into 2-inch rounds, chickpeas, rinsed and drained, fresh flat-leaf parsley , tied together with kitchen string, canned whole peeled tomatoes , with their juices, cold water, unsalted butter, kosher salt, uncooked couscous, sliced almonds, toasted, harissa (tunisian hot sauce)
    1 hour , 24 ingredients
  • Stewed Chicken With Andouille (Food Network Kitchens) Stewed Chicken With Andouille (Food Network Kitchens)
    skinless, boneless chicken thighs (about 1 3/4 lb), trimm... and
    9 More
    skinless, boneless chicken thighs (about 1 3/4 lb), trimmed, kosher salt, vegetable oil, link andouille sausage (about 3 oz), chopped, all-purpose flour, low-sodium chicken broth, red potatoes , cut into 1/2-inch pieces, frozen whole baby okra, thawed, juice of 1 lime, chopped fresh cilantro
    40 min, 10 ingredients
  • Southwestern Pulled Brisket Sandwiches (Food Network Kitchens) Southwestern Pulled Brisket Sandwiches (Food Network Kitchens)
    beef brisket, kosher salt, freshly ground black pepper and
    14 More
    beef brisket, kosher salt, freshly ground black pepper, vegetable oil, garlic, peeled and smashed, spanish onion, halved and thinly sliced, chili powder, ground coriander, ground cumin, apple cider vinegar, water, whole peeled tomatoes , with their juices, whole canned chipotle chiles en adobo, bay leaves, molasses, soft sandwich buns, pickled jalapenos
    8 hour 20 min, 17 ingredients
  • Roast Pork Loin with Applesauce (Food Network Kitchens) Roast Pork Loin with Applesauce (Food Network Kitchens)
    vegetable oil , such as soy, corn, or peanut and
    16 More
    vegetable oil , such as soy, corn, or peanut, boneless center cut pork loin, trimmed and tied, kosher salt and freshly ground black pepper, onion, sliced, carrot, sliced, stalk celery, sliced, garlic , smashed, fresh sage, fresh thyme, dry white wine, chicken broth, homemade or low-sodium canned, whole grain mustard, unsalted butter, diced and chilled, applesauce , recipe follows, tart red skinned apples , such as mcintosh, sugar, freshly squeezed lemon juice
    1 hour 50 min, 17 ingredients
  • Roast Pork Loin with Applesauce (Food Network Kitchens) Roast Pork Loin with Applesauce (Food Network Kitchens)
    vegetable oil and
    16 More
    vegetable oil, boneless center cut pork loin, trimmed and tied, kosher salt and freshly ground black pepper, onion, sliced, carrot, sliced, stalk celery, sliced, garlic , smashed, fresh sage, fresh thyme, dry white wine, chicken broth, homemade or low-sodium canned, whole grain mustard, unsalted butter, chilled and diced, applesauce or store bought , recipe follows, tart red skinned apples , such as macintosh, sugar, freshly squeezed lemon juice
    1 hour 50 min, 17 ingredients
  • Spicy Carrot Sambal (Food Network Kitchens) Spicy Carrot Sambal (Food Network Kitchens)
    vegetable oil, whole cloves garlic, peeled and
    7 More
    vegetable oil, whole cloves garlic, peeled, jalapeno, minced with seeds, sugar, freshly squeezed lime juice, fish sauce, carrots, peeled and grated, scallion (white and green parts), thinly sliced, chopped fresh cilantro leaves
    20 min, 9 ingredients
  • Vegetable Noodle Soup (Food Network Kitchens) Vegetable Noodle Soup (Food Network Kitchens)
    extra-virgin olive oil, rib celery, sliced (about 1 cup) and
    10 More
    extra-virgin olive oil, rib celery, sliced (about 1 cup), carrot, sliced (about 3/4 cup), garlic , smashed, onion , about 1/2 cup, kosher salt, orzo or other small pasta or egg noodles or broken up spaghetti, low-sodium chicken broth (1 quart box, or 2 cans), handful fresh parsley leaves , basil or dill, chopped (about 2 tbsp), lemon, juiced (about 1 tbsp), freshly ground black pepper, suggestion : whole-wheat crackers and cheese sticks
    30 min, 12 ingredients
  • Shrimp Curry (Food Network Kitchens) Shrimp Curry (Food Network Kitchens)
    garlic, fresh ginger, peeled, vegetable oil and
    17 More
    garlic, fresh ginger, peeled, vegetable oil, heaping tsp whole cloves, cardamom pods, whole allspice, cinnamon stick, broken in half, bay leaf, yellow onion, sliced, curry powder, jalapeno, or more to taste, whole, peeled, canned tomatoes (with puree), roughly chopped, coconut milk, water, kosher salt, shrimp, peeled and deveined, chopped fresh coriander leaves, freshly squeezed lime juice, suggestion : basmati rice, copyright 2001 television food network , g.p. all rights reserved
    40 min, 20 ingredients
  • Tom Ka Gai Tom Ka Gai
    shallots, thinly sliced, fresh ginger, minced and
    13 More
    shallots, thinly sliced, fresh ginger, minced, stalk lemongrass, halved and bruised (found at markets such as new seasons, whole foods or asian markets (or 2 tsp. minced lemon zest), garlic, minced, vegetable oil, chicken broth, coconut milk, fish sauce, fresh lime juice, heavy cream, sugar, whole serrano chile, sliced, shiitake mushrooms, stemmed, sliced, cooked chicken or turkey, cubed or sliced (white meat preferred, chopped fresh basil , cilantro, and mint
    20 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top