4696 white flour bread Recipes

warm milk, honey (stir spoon around in warm milk to get all the ), butter flavor shortening, salt, white flour, bread machine yeast (or amount specified by yeast for 3 cups flour)

water (at room temperature. bottled spring preferred but room-temperature tap ok too), vitamin cup powder (a.k.a. ascorbic acid powder, optional but strongly recommended), firm margarine or 1/2 tbsp vegetable oil (about 3g) or 9 g butter, salt (about 4g or 5g of standard table . preferably lo- or other reduced-sodium equivalent), strong white flour, bread machine yeast (about 3g, standard , if using sachets, not quite a full sachet)

water (about 90 degrees ), white bread flour, dry milk, sugar, salt, butter, fast rise yeast

all-purpose flour, baking soda, white chocolate chips, butter, softened, sugar, eggs, milk, orange juice, vanilla powder, dried cranberries (optional)

yeast, sugar, sugar, flour, powdered milk, salt, water, butter , cut into pieces (3 sticks)

white flour, preferably unbleached, level tsp/1/2 american teaspoon salt, level tsp/1/2 american teaspoon bread soda ( baking soda)*see note, sour milk or buttermilk to mix - about 12 to 14 fl oz (350 to 412 milliliters), note: an irish tbsp is the same quantity as an american tbsp plus a tsp

water, vegetable oil, white whole wheat flour, bread flour, dry milk, gluten, honey, salt, active dry yeast

white flour, wheat flour, wheat gluten, salt, honey or 3 tbsp sugar, vegetable oil, water, yeast

buttermilk, egg, vegetable oil, sea salt, honey, white bread flour, whole wheat bread flour, quick-cooking rolled oats, spelt flour, quinoa flour, bread machine yeast

water, margarine, sugar, salt, white flour, bread machine yeast

water, sour cream, honey, salt, white flour, bread machine yeast

coarse wholemeal flour, plain white flour, bread soda, salt, buttermilk (approx )

active dry yeast, sugar, warm water, butter, salt, whole wheat flour, white flour

sm (1 1/2-lb) loaf, water, butter or margarine, white flour for bread, sugar, teasp. salt, chopped dried apricots, dried cherries, almonds, teasp. quick-rise yeast

water (70o to 80o), sugar, butter, salt, king arthur unbleached bread flour, active dry yeast, cooked white rice, cooled

active dry yeast, warm water (110o to 115o), sugar, salt, king arthur unbleached all-purpose flour