216189 whispery eggs herbs Recipes
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eggs, lightly beaten, egg whites, lightly beaten and13 Moreeggs, lightly beaten, egg whites, lightly beaten, creme fraiche, fine sea salt, freshly ground black pepper, butter, olive oil, shallot, thinly sliced, chopped fresh parsley, chopped fresh tarragon, chopped fresh thyme, lump crabmeat, drained and shell pieces removed, thick) slices diagonally cut french bread baguette, toasted, thyme sprigs (optional), louisiana hot sauce (optional)15 ingredients
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Whispery Scrambled Eggs With Crabmeat and Herbseggs, lightly beaten, egg whites, lightly beaten and14 Moreeggs, lightly beaten, egg whites, lightly beaten, creme fraiche, fine sea salt, fresh ground black pepper, butter, olive oil, shallot, thinly sliced, chopped fresh parsley, chopped fresh tarragon (we didn tsp add, personal preference), chopped fresh thyme, crushed red pepper flakes (optional), lump crabmeat, drained and shell pieces removed, diagonally cut french baguettes, toasted (1/2-inch thick ), fresh thyme sprig (optional), louisiana hot sauce (optional) or dat litre do-it hot sauce27 min, 16 ingredients
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Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)herb vinaigrette , recipe follows and20 Moreherb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper40 min, 21 ingredients
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Herbes De Provence Crab Cakesegg yolks, dijon mustard, red wine vinegar and9 Moreegg yolks, dijon mustard, red wine vinegar, herbes de provence , plus, herbes de provence (crushed in a mortar or pestle), kosher salt, fresh ground black pepper, extra virgin olive oil, crabmeat, drained , picked clean of shell, and lightly squeezed if wet, dried fresh breadcrumbs, all-purpose flour, unsalted butter40 min, 12 ingredients
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Herbed Bread Pudding (Anne Burrell)eggs, milk, heavy cream, grated gruyere cheese and6 Moreeggs, milk, heavy cream, grated gruyere cheese, cayenne pepper, kosher salt, chopped fresh herbs (i like a mixture of parsley, oregano and chives), day-old bread , some of the crusts removed (if you are a crust person leave it all) and cut into 1/2-inch chunks, special equipment : 6-cup muffin tin45 min, 10 ingredients
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Herb Stuffed Pork Tenderloinherb-stuffed pork tenderloin, dijon-style mustard and10 Moreherb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )1 hour , 12 ingredients
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Herb and Egg Scramble with Garlic Toast and Sliced Tomato (Rachael Ray)eggs, beaten and10 Moreeggs, beaten, garlic and herb cheese (such as boursin or alouette) or, cream cheese, cut or crumbled into small pieces, chives , chopped -- about 12 blades, salt and black pepper, a few drops hot sauce, butter or extra-virgin olive oil, roma tomatoes , sliced lengthwise, smoked salmon , sliced ham or salami, chopped -- optional additions for the eggs, white, wheat, soft sliced italian or whole grain bread, garlic , cracked away from skin, softened salted butter18 min, 11 ingredients
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Herb Filled Omeleteggs, coarse salt & freshly ground black pepper and2 Moreeggs, coarse salt & freshly ground black pepper, butter , preferably clarified, chopped mixed fresh herbs (such as tarragon, basil, chervil, chives, and flat-leaf parsley)10 min, 4 ingredients
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Herb and Brie Omelet (Emeril Lagasse)eggs and5 Moreeggs, chopped assorted fresh soft herbs , such as chives, parsley, tarragon, basil, salt, freshly ground black pepper, unsalted butter, thick slices brie , about 2 oz each15 min, 6 ingredients
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Herb Mayonnaise and Herb Nage (Emeril Lagasse)egg, chopped garlic, creole mustard, lemon, juiced, salt and6 Moreegg, chopped garlic, creole mustard, lemon, juiced, salt, freshly ground black pepper, olive oil, chopped tarragon, chopped parsley, chopped dill, chopped basil2 hour 15 min, 11 ingredients
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Herbed Yorkshire Pudding (Tyler Florence)eggs, milk, all-purpose flour and3 Moreeggs, milk, all-purpose flour, chopped fresh mixed herbs such as chives , thyme, and parsley, kosher salt and freshly ground black pepper, reserved beef drippings or melted butter40 min, 6 ingredients
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Herb Salad with Feta, Roasted Red Peppers, and Toasted Nutsherb salad mix and4 Moreherb salad mix, coarsely chopped roasted red peppers from jar, walnut halves or pecan halves, toasted, feta cheese in oil with herbs and spices, red wine vinegar20 min, 5 ingredients
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