115363 warm scallion potato chips Recipes

potatoes, peeled and cut into 1/2-inch cubes, crushed potato chips, divided, chopped onion, butter, melted, salt, pepper

all-purpose flour, baking soda, grated nutmeg, cool margarine, cut into small pieces, sugar, dark brown sugar, egg, room temperature, egg white, room temperature, vanilla, potato chips, crushed (about 6 cups, my favorite is ruffles), semi-sweet chocolate chips or 3 cups bittersweet chocolate chips

chocolate chips, butterscotch chips, crushed ruffle potato chips

margarine, brown sugar, white sugar, eggs, baking soda, flour, vanilla, chopped nuts (your choice ), butterscotch chips, crushed potato chips

coarsely crushed potato chip (i use ruffled chips), parsley, salt, paprika, onion powder, boneless skinless chicken breasts, mayonnaise

unsalted butter, 2 sticks, at room temperature, granulated sugar, divided, vanilla , madagasgar, table salt, candied almonds, potato chips, all-purpose flour, milk chocolate chips, melted, canola oil

butter or 1 cup margarine, brown sugar, white sugar, crushed potato chips, butterscotch chips, eggs, flour, salt, baking soda, vanilla, nuts (optional)

butter-flavored shortening, sugar, brown sugar, eggs, king arthur unbleached all-purpose flour, baking soda, crushed potato chips, butterscotch chips

shortening, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, crushed potato chips, chopped walnuts (optional)

butter, white sugar, egg yolk, vanilla extract, all-purpose flour, crushed potato chips, chopped pecans

extra virgin olive oil, russet potatoes , about 2 lb, kosher salt, cracked black pepper, extra virgin olive oil, scallions, cut into 1-inch pieces, both green and white parts, garlic cloves, chopped fine, lime , zest of, fresh lime juice (from 2 limes), sour cream, red bell pepper, chopped fine, kosher salt, cracked black pepper, red jalapeno chile, sliced thin (use only the amount you can tolerate) (optional), crushed red pepper flakes (optional)

potato chips, grated parmesan or romano cheese, i found the ridged or the thick cut chips worked best, grated fresh cheese had a better flavor, asiago was nice also, i also thought they were better with a sprinkle of red pepper

potato chips, plain (i prefer kettle cooked), roasted garlic, dried, sea salt, black pepper, mustard powder, chili powder

white potatoes, boiled and cooled, cream of chicken soup, sharp cheddar cheese, grated, scallions, chopped, sour cream, butter, salt and pepper to taste, kettle potato chips, crushed

unsalted butter, all-purpose flour, milk, heated, crumbled gorgonzola, grated parmesan, salt and freshly ground black pepper, potato chips (recommended : kettle), chopped fresh chives, for garnish

potatoes, peeled and cut into 1/2 inch cubes, crushed potato chip, chopped onion, butter or 2 tbsp margarine, melted, salt, pepper, shredded cheese (optional)

sour cream, mayonnaise, worcestershire sauce, lemon, juiced, salt and pepper, shoe string potatoes or potato chips, for dipping