2228 virgin olive oil cream Recipes

heavy cream, greek extra virgin olive oil, egg yolks, cinnamon sticks, vanilla bean, split and scraped, sugar

half-and-half, sugar, kosher salt, egg yolks, heavy whipping cream, extra virgin olive oil

all purpose flour, baking powder, coarse kosher salt, uncooked couscous, extra-virgin olive oil, sweet muscat wine (such as beaumes-de-venise or bonny doon), egg yolks, eggs, sugar, grated orange peel, chilled heavy whipping cream, chilled creme fraiche, date syrup, dates (such as deglet noor or medjool), pitted, thinly sliced

pasta, extra virgin olive oil, cream cheese, kosher salt, pepper

olive oil, red onion, diced, garlic, finely chopped, jalapenos, diced, prepared horseradish, drained, dijon mustard, creme fraiche or sour cream, lump crabmeat , picked over, instant flour (recommended : wondra), salt and freshly ground black pepper, blue cornmeal, black olive-roasted red pepper relish , recipe follows, basil vinaigrette , recipe follows, roasted red peppers, peeled, seeded and diced, kalamata olives, pitted and chopped, white wine vinegar, extra-virgin olive oil, basil chiffonade, salt and freshly ground black pepper, chopped fresh basil leaves, mayonnaise, white wine vinegar, water, honey, extra-virgin olive oil, kosher salt

extra virgin olive oil, butter, button mushrooms , brushed off with damp towel and chopped, all-purpose flour, chicken stock, whole milk or 1 cup cream, nutmeg, salt and pepper, extra virgin olive oil , 2 turns of the pan, shallot, thinly sliced, portabella mushroom caps, halved and thinly sliced, fresh mixed wild mushroom , shitakes, oyster, woodear, your pick, stems trimmed and caps thinly sliced, fresh thyme, 4 sprigs, finely chopped, salt and pepper, dry white wine , eyeball it or, more stock, extra-wide egg noodles, butter, gruyere or 3/4 lb swiss emmenthaler cheese, shredded, chives , 12 to 15 blades, chopped

cream cheese, garlic, minced, extra virgin olive oil, dried tomatoe (not in oil), water

tomatoes, roma (2 lb), fresh basil leaves, black pepper, boneless skinless chicken breasts or 6 chicken breast fillets, extra virgin olive oil, divided, white wine, garlic, minced, divided, heavy cream, parmesan cheese, grated, salt , plus, salt, divided, vegetable oil, mozzarella cheese, shredded, flour , plus, flour, divided, dry capellini (angel hair)

mixed olive, giardiniera, drained, pepperoncini pepper, roasted red peppers packed in oil, drained, capers, fresh parsley, extra virgin olive oil, cream cheese, parsley (to garnish ), cracker

flour, baking powder, salt, couscous (uncooked ), extra virgin olive oil, extra virgin olive oil, rose water, egg yolks, eggs, sugar, grated orange peel, heavy whipping cream, date syrup, dates, thinly sliced

egg yolks, sugar, extra-virgin olive oil, milk, heavy cream

unsalted butter, sugar, divided, granny smith apples, peeled and quartered, eggs, separated, extra-virgin olive oil, vanilla extract, cake flour, coarse sea salt, garnishes: 1/4 tsp coarse sea salt and lightly sweetened whipped cream or vanilla ice cream

dry active yeast, lukewarm water, white wine, extra virgin olive oil, whole wheat flour, all-purpose flour, rye flour, salt, egg yolk, milk or 1 tbsp cream, chopped pine nuts

frozen chopped spinach, knorr vegetable soup mix, water, sliced mushrooms, scallion, sliced (white part and some green), garlic cloves, minced, extra virgin olive oil, cream cheese (neufchatel is okay), crumbled mexican cotija cheese or 1/4 cup feta cheese, reduced-fat mexican cheese blend, split into 1/2 cup portions, tabasco sauce, low-fat sour cream, room temperature, milk or 2 tbsp half-and-half, chopped green chilies, favorite salsa, fajita size flour tortillas, chili powder

fresh tilapia fillets, vegetable oil, side blackening seasoning, salt & pepper, brown jasmine rice, coconut curry broth, garlic clove, fresh jalapeno, chopped onion, extra virgin olive oil, cream cheese with vegetables, handful fresh cilantro, ground cumin, ground pepper, salt

extra virgin olive oil, butter, button mushrooms, all-purpose flour, chicken stock, skim milk, nutmeg, salt and pepper, extra virgin olive oil , 2 turns of the pan, shallot, thinly sliced, portabella mushroom caps, halved and thinly sliced, fresh mixed wild mushroom, stems trimmed and caps thinly sliced, fresh thyme, 4 sprigs, finely chopped, salt and pepper, dry white wine, extra- wide egg noodles, gruyere cheese, shredded, ablespoons chives , 12 to 15 blades, chopped

butter, onion, finely diced, streaky bacon, finely diced, garlic cloves, finely diced, leek, white only, finely diced, celery, finely diced, fresh thyme sprigs, leaves only, celeriac, peeled and cut into small dice, chicken stock, double cream, salt and white pepper, pancetta, butter, olive oil, celeriac, peeled and finely julienned, white bread cubes, salt and black pepper, extra virgin olive oil, double cream, fresh coriander leaves

tortellini , tricolored.cooked, extra virgin olive oil, mushrooms, sliced, walnuts, chopped, heavy whipping cream, black pepper, fresh parmesan cheese, grated