8476 vinegar egg Recipes

  • Eggs Canadian
    vinegar, eggs, back bacon (or peameal), focaccia bread and
    7 More
    vinegar, eggs, back bacon (or peameal), focaccia bread, butter, softened, shredded old cheddar cheese, shredded mozzarella cheese, tomatoes, sliced, sliced green onions, salt, black pepper
    30 min, 11 ingredients
  • Eggs Benedict (Anne Burrell)
    white wine vinegar, eggs, extra-virgin olive oil and
    14 More
    white wine vinegar, eggs, extra-virgin olive oil, thick slices canadian bacon, english muffins , fork split, hollandaise sauce , recipe follows, mesclun mix, juice of 1/2 to 1 lemon, kosher salt, unsalted butter, white wine vinegar, crushed peppercorns, ice cubes , as needed, egg yolks, lemon, juiced, cayenne pepper, kosher salt
    1 hour , 17 ingredients
  • Vinegar Pie VI
    butter, melted and cooled, white sugar, self-rising flour and
    4 More
    butter, melted and cooled, white sugar, self-rising flour, vanilla extract, cider vinegar, eggs, unbaked pie crust
    7 ingredients
  • Vinegar Pie VII
    pie crust, baked, white sugar, all-purpose flour and
    5 More
    pie crust, baked, white sugar, all-purpose flour, distilled white vinegar, eggs, beaten, water, lemon extract, butter
    30 min, 8 ingredients
  • Eggs Benedict with Canadian Bacon and Spinach (Tyler Florence)
    herb roasted potatoes , recipe follows and
    16 More
    herb roasted potatoes , recipe follows, english muffins, split, egg yolks, lemon, juiced, water, salt, cayenne, hot, melted butter, extra-virgin olive oil, canadian bacon, onion, minced, cooked, frozen spinach, thawed and drained in a colander (press the spinach against the side of the colander to extract as much water as possible), heavy cream, salt and freshly ground black pepper, white vinegar, eggs, parsley sprigs, for garnish
    1 hour 30 min, 17 ingredients
  • Egg Pastry
    flour, salt, very cold butter, very cold margarine and
    3 More
    flour, salt, very cold butter, very cold margarine, lemon juice or 2 tsp white vinegar, egg, ice cold water
    5 min, 7 ingredients
  • Eggs Benedict
    grated romano cheese, mayonnaise, garlic clove, minced and
    12 More
    grated romano cheese, mayonnaise, garlic clove, minced, english muffins, split and toasted, white vinegar, eggs, sliced fresh mushrooms, shallot, minced, olive oil, heavy whipping cream, horseradish, dijon mustard, white pepper, cayenne pepper, minced chives
    30 min, 15 ingredients
  • Eggs Benedict Florentine
    olive oil, spinach, salt, pepper, ground nutmeg and
    7 More
    olive oil, spinach, salt, pepper, ground nutmeg, sourdough bread, toasted, white vinegar, eggs, light mayonnaise, lemon juice, water, butter, melted
    12 ingredients
  • Eggs Benedict with Jalapeno Hollandaise
    white vinegar, best eggs, butter, cubed, milk and
    6 More
    white vinegar, best eggs, butter, cubed, milk, hollandaise sauce mix, chopped seeded jalapeno pepper, english muffins, split and toasted, canadian bacon, warmed, tomato, ripe avocado, peeled and sliced
    20 min, 10 ingredients
  • Eggs Benedict With Virginia Ham and Cornbread Eggs Benedict With Virginia Ham and Cornbread
    all-purpose flour (plain ), yellow cornmeal, sugar and
    19 More
    all-purpose flour (plain ), yellow cornmeal, sugar, baking powder, salt, vegetable shortening, corn kernel, buttermilk, eggs, egg yolks, fresh lemon juice, chopped shallot, white wine vinegar, salt, water, cayenne pepper, clarified butter, salt, distilled white vinegar, eggs, virginia ham, thinly sliced, fresh chives
    1 hour , 22 ingredients
  • Eggs Florentine With Orange Dill Sauce Eggs Florentine With Orange Dill Sauce
    washed spinach, stems removed, egg yolk and
    11 More
    washed spinach, stems removed, egg yolk, freshly squeezed orange juice, balsamic vinegar, lemon juice, turmeric, salt, butter, at room temperature, chopped fresh dill, white vinegar, eggs, english muffins, split in half, beefsteak tomatoes, sliced
    30 min, 13 ingredients
  • Flaky Vinegar Egg Pie Crust Flaky Vinegar Egg Pie Crust
    egg, flour, salt (can use 1 teaspoon) and
    3 More
    egg, flour, salt (can use 1 teaspoon), cold vegetable shortening or 1 1/2 cups lard, vinegar, very cold water
    15 min, 6 ingredients
  • Eggs Pontchartrain Eggs Pontchartrain
    bacon, distilled white vinegar, eggs and
    29 More
    bacon, distilled white vinegar, eggs, english muffin halves, drizzled with extra-virgin olive oil, lightly toasted, tasso hollandaise sauce , recipe follows, fried oysters , recipe follows, chopped green onions, green tops only, chopped fresh parsley leaves, egg yolks, fresh lemon juice, water, clarified butter , or 8 tbsp unsalted butter, melted, tepid water , as needed, chopped tasso, salt, cayenne , or to taste, buttermilk, essence , plus 1 tablespoon, freshly shucked oysters, about 1 pint, drained, masa harina, all-purpose flour, vegetable oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.
    40 min, 32 ingredients
  • Traditional Eggs Benedict Traditional Eggs Benedict
    vinegar, eggs, canadian bacon, english muffins, egg yolks and
    6 More
    vinegar, eggs, canadian bacon, english muffins, egg yolks, water, lemon juice, unsalted butter, melted and hot, salt and pepper, paprika, chopped parsley
    11 ingredients
  • Eggs Benedict with Chipotle Hollandaise (Ingrid Hoffmann) Eggs Benedict with Chipotle Hollandaise (Ingrid Hoffmann)
    unsalted butter, egg yolks, water, fresh lemon juice, salt and
    8 More
    unsalted butter, egg yolks, water, fresh lemon juice, salt, sauce from a can chipotles in adobo, dried oregano, paprika, canadian bacon, homemade or store-bought white corn arepas, white vinegar, eggs, chopped flat-leaf parsley leaves, for garnish
    50 min, 13 ingredients
  • Eggs Benedict (Sandra Lee) Eggs Benedict (Sandra Lee)
    pre-packaged french-style croissants, not frozen, toasted... and
    8 More
    pre-packaged french-style croissants, not frozen, toasted or warmed in the oven, white vinegar, eggs, dry hollandaise sauce mix, milk, fresh chives, finely chopped, fresh tarragon leaves, finely chopped, prosciutto, thinly sliced, fresh tarragon leaves, for garnish
    20 min, 9 ingredients
  • Eggs Sardou (Emeril Lagasse) Eggs Sardou (Emeril Lagasse)
    butter, flour, milk, heavy cream and
    7 More
    butter, flour, milk, heavy cream, fresh spinach, finely chopped, salt and white pepper, fresh artichoke bottoms, vinegar, eggs, warm hollandaise sauce, chopped parsley
    30 min, 11 ingredients
  • Egg and Potato Salad with Green Olives Egg and Potato Salad with Green Olives
    white potatoes, peeled , cut into 1-inch pieces and
    9 More
    white potatoes, peeled , cut into 1-inch pieces, low-fat mayonnaise, nonfat milk, dijon mustard, apple cider vinegar, eggs, hard-boiled, peeled, coarsely chopped, sliced celery, chopped green onions, pimiento-stuffed green olives, chopped, paprika
    10 ingredients




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