12 versatile beef the Recipes

ground beef, parmesan cheese, milk, breadcrumbs, salsa, oregano, pepper, garlic

egg, dry bread crumbs, milk, salt, dried thyme, pepper, lean ground beef (90% lean)

olive oil, onion, chopped, garlic, minced, dried oregano, dried basil, beef neck bones, tomato sauce, stewed tomatoes, tomato paste, water, lean ground beef

ground venison or 1 lb ground beef or 1 lb ground buffalo meat, onions, diced, potatoes, diced, fresh parsley or 1 tbsp dried parsley, salt and pepper, bouillon cube, water, enough to cover by 1 inch, condensed tomato soup

top round roast (or bottom round, brisket, or rump roast), minced garlic, salt, ground black pepper, onion, thinly sliced, diced mild green chilies (optional)

ground beef, onion, chopped, water, catsup, paprika, chili powder, salt, black pepper, worcestershire sauce, hamburger buns or corn tortilla, cheese, shredded (optional), lettuce, chopped (optional)

beef, tomatillos, hulled and quartered, limes, quartered, fresh cilantro , destemmed, onion, chopped, garlic cloves, smashed then chopped, olive oil, beef bouillon cube

chopped onion, garlic clove, finely chopped, margarine or 2 tbsp butter, ketchup, brown sugar, lemon juice, worcestershire sauce, instant beef bouillon or 2 tsp chicken flavor instant bouillon, prepared mustard

lean ground beef (mince), lean bacon, onion, crushed garlic (optional), beef stock (i use 2teasp dry stock in 1 cup water), tomato sauce (or ketchup), nutmeg (or more if you like a stronger taste), salt & freshly ground black pepper, heavy cream, grated cheese, to top, chopped parsley (to garnish )

olive oil, garlic cloves, smashed and chopped, onion, chopped, stalk celery, diced, dry shallots, peeled and chopped, green peppers, chopped, flour, beef stock, heated, black pepper, cayenne pepper, thyme, tomato paste, salt