6150 vegetarian tortellini alfredo Recipes

broccoli florets, frozen tortellini, alfredo sauce, grated parmesan cheese

lasagna noodles, fresh broccoli florets, eggs, lightly beaten, cartons (15 oz each) ricotta cheese, fresh tomatoes, chopped, alfredo sauce mix, divided, shredded part-skim mozzarella cheese

cheese tortellini (costco brand), frozen chopped broccoli, sliced portabello mushrooms, butter, heavy cream, chopped parsley, ground black pepper, shredded asiago cheese, grated parmesan cheese, minced garlic cloves

refrigerated cheese tortellini, chopped onion, butter, cubed, frozen peas, thawed, sliced fresh mushrooms, cubed fully cooked ham, heavy whipping cream, coarsely ground pepper, grated parmesan cheese, shredded parmesan cheese , optional

cheese tortellini (i use whole wheat), alfredo sauce , 1 jar, rotel tomatoes & chilies, drained, cheese , if desired

refrigerated cheese or spinach tortellini, johnsonville polish kielbasa sausage or polish sausage, sliced, sweet red pepper , julienned, canola oil, alfredo sauce, chopped tomato

refrigerated spinach or cheese tortellini, fresh broccoli florets, fresh baby carrots, olive oil, divided, sliced fresh mushrooms, onion, cut into wedges, minced garlic, boneless skinless chicken breasts , cut into strips, alfredo sauce, dried basil, dried oregano

refrigerated cheese tortellini, butter, minced garlic, prepared alfredo sauce, milk, salt and pepper to taste, cubed cooked turkey, shredded mozzarella cheese , or to taste, grated parmesan cheese , or to taste

tortellini , meat filled, chicken breast, pre-cooked & cut into bite size pieces, pancetta, thick sliced & cut into small slices, prosciutto (or ham, cut into small slices), onion (minced or finely diced ), butter, mushroom, sliced (fresh ), peas (frozen ), chicken stock, parmesan cheese, grated (fresh if possible), heavy cream (only use if needed to thin out cream sauce), salt and pepper, white sauce , basic italian white cream sauce (like an alfredo or bechamel) as prepared

sliced fresh mushrooms, sweet red pepper , julienned, olive oil, butter, minced garlic, alfredo sauce, prepared pesto, ready-to-use grilled chicken breast strips, marinated quartered artichoke hearts, drained and coarsely chopped, sliced ripe olives, drained, refrigerated cheese tortellini, tomato, seeded and chopped, grated parmesan cheese , optional

tortellini, alfredo mix, powdered milk, water, water, sun-dried tomatoes, prosciutto, sliced, parmesan cheese

fresh or frozen meat-filled tortellini or 1 (9 oz) package cheese tortellini, roasted sweet peppers, light alfredo sauce, shredded fresh basil (i have substituted fresh spinach with great results as well.), coarsely ground pepper

refrigerated cheese-filled egg tortellini, whipping cream, freshly grated parmesan cheese, prosciutto, chopped, marinated artichoke hearts, quarters sliced

refrigerated cheese-filled tortellini, whipping cream, freshly grated parmesan cheese, prosciutto, chopped, marinated artichoke hearts, sliced

refrigerated cheese tortellini, fresh broccoli florets, alfredo sauce mix, fat-free milk, reduced-fat butter, ground nutmeg, shredded parmesan cheese, pepper

chicken tenders, cleaned, black sesame seeds, white sesame seeds, ground coriander, ground cumin, ground ginger, powdered mustard, ground cinnamon, salt and freshly ground black pepper, teriyaki glaze , recipe follows, alfredo sauce , recipe follows, teriyaki sauce, sugar, butter, cheese tortellini, cooked, tortellini, heavy cream, garlic, chopped, grated parmesan, salt and freshly ground black pepper

fresh cheese tortellini, fresh spinach tortellini, butter, italian-style stewed tomatoes, heavy cream, shredded swiss cheese, fresh basil, chopped