14 vegetarian smash Recipes
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green cabbage, coarsely shredded, vegetarian ground beef and9 Moregreen cabbage, coarsely shredded, vegetarian ground beef, garlic cloves, smashed, cooked rice, carrot, grated, onion, chopped, mushroom, sliced, tomato, canned, diced, salsa, dry fried onions, season with salt & pepper1 hour 15 min, 11 ingredients
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apple cider, vegetable broth and10 Moreapple cider, vegetable broth, butternut squash, cut into large pieces, red mcintosh apples, chopped into large pieces, parsnips, peeled, and cut into large pieces, celery, diced into large pieces, potatoes, peeled and roughly chopped, celeriac, peeled, carrot, peeled and chopped, onions, chopped into large pieces, garlic cloves, smashed, salt and pepper6 hour 15 min, 12 ingredients
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unsalted butter, extra-virgin olive oil and11 Moreunsalted butter, extra-virgin olive oil, onion, very thinly sliced, garlic cloves, smashed, canned whole tomatoes (from three 14-oz cans in their juice), water, silken tofu (about 1/2 a block), sugar, crushed red pepper flakes (add more to taste), celery seed, dried oregano, kosher salt, black pepper (add more for taste)40 min, 13 ingredients
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black-eyed peas, vegetable stock or 4 -6 cups water and11 Moreblack-eyed peas, vegetable stock or 4 -6 cups water, vegetable oil, chopped onions, carrot, peeled and diced, garlic cloves, smashed and minced, dried red pepper flakes, fresh ground black pepper, dried leaf thyme, dried oregano leaves, salt and pepper, tabasco sauce, olive oil2 hour 15 min, 13 ingredients
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vegetable oil, mushrooms, sliced, garlic clove, smashed and4 Morevegetable oil, mushrooms, sliced, garlic clove, smashed, red pepper , deseeded and cut into strips, stalk broccoli, broken into florets, udon noodles (asian or ethnic section of supermarket) or 1 (7 1/2 oz) package yakisoba noodles (asian or ethnic section of supermarket), boiling water11 min, 7 ingredients
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tomato sauce, low sodium kidney beans, pinto beans and13 Moretomato sauce, low sodium kidney beans, pinto beans, lentils, diced yellow onions or 1 red onion, diced yellow bell pepper, diced orange bell pepper, diced red bell pepper, stalks chopped celery (more, if you like the flavor ), carrots, chopped, roma tomatoes, chopped, cumin powder, chili powder, black pepper, water, jalapenos or 1 serrano peppers or 1 habanero pepper, if you like it spicy8 hour , 16 ingredients
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Vegetarian Borschtdried porcini mushrooms, vegetable oil and18 Moredried porcini mushrooms, vegetable oil, white mushrooms, trimmed , wiped clean, and sliced 1/4 inch thick, onion, cut into 1/4-inch dice, beets, with greens, peeled, quartered , and cut across into 1/4-inch slices, carrots, peeled and cut across into 1/4-inch rounds, parsnip, peeled and cut across into 1/4-inch rounds, very small or 1/2 large celery root (about 3/4 lb), peeled and cut into 1/2 inch cubes, mashing potatoes, peeled and cut into 1/2-inch cubes, white cabbage (about 3/4 lb), cored and shredded, garlic , smashed, peeled, and very finely chopped, tomato paste, dill , fronds only, coarsely chopped, sugar, cider vinegar, kosher salt, freshly ground black pepper , to taste, coarsely chopped dill, sour cream, boiled potatoes , optional2 hour 5 min, 20 ingredients
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Vegetarian Tom Kha Tofulow sodium vegetable broth, light coconut milk and10 Morelow sodium vegetable broth, light coconut milk, stalks lemongrass , smashed and cut into 3-inch pieces (or zest of 1 lemon), fresh ginger, thinly sliced, broccoli florets , i also like asparagus instead of broccoli, zucchini , cut into discs, red bell pepper, thinly sliced, low sodium soy sauce or 2 tbsp tamari, dark brown sugar, mirin (optional), fresh kaffir lime leaves (or zest of 1 lime), baked tofu, cubed35 min, 12 ingredients
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Lemongrass Soup (Vegetarian Tom Yum)water, better than bullion vegetable stock base and11 Morewater, better than bullion vegetable stock base, stalks lemongrass , smashed, ginger, sliced, cremini mushrooms, sliced, firm tofu, cubed, minced garlic, sun luck chili-garlic sauce, vegetarian oyster sauce, sriracha hot chili sauce, coconut milk, lime juice, fresh ground black pepper55 min, 13 ingredients
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Crockpot Vegetarian Chili With Beans and Brown Ricedry mixed beans (i used a mix of pinto and cranberry) and12 Moredry mixed beans (i used a mix of pinto and cranberry), onion, coarsely diced, garlic cloves, smashed (more or less to preference), chicken bouillon cube (ham seasoning if you have it! sub veg bouillon if vegetarian), water, tomato paste, turmeric, ground cumin, paprika, chipotle chiles in adobo , diced ( 2 chiles), diced tomato, cilantro, coarsely chopped, brown rice, cooked8 hour , 13 ingredients
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Fantastic Crowd Pleaser Saladsoya beans, sunflower seeds and14 Moresoya beans, sunflower seeds, raisins (or dried cranberries), chicken-flavored ramen noodles , smashed, fresh spinach, washed & stemmed, soya sauce, olive oil, sesame oil, good balsamic vinegar, brown sugar, cracked pepper, shredded carrot, english cucumber, sliced thinly, grape tomatoes, lime , zest of, cooked chicken breasts, shredded (can be deleted for vegetarians)30 min, 16 ingredients
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